New England

Locals and visitors alike swear by these classic New England recipes from Portland, Boston, Bridgeport and everywhere in between.

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Prosciutto, Egg and Spinach Strata

This egg spinach strata recipe is one of my favorite things to make for Mother's Day, Easter, Thanksgiving or Christmas morning! It's a wonderful savory dish that incorporates elements of the cuisine I grew up enjoying. Plus, you can prepare it the night before and just throw it in the oven in the morning. —Danielle Pfanstiehl, Andover, Connecticut

Cinnamon Twirl Cookies

9 reviews

These rolled cookies are tasty and fun to make with your family. The sugary mixture of walnuts and cinnamon is...


Amish Apple Scrapple

1 review

The aroma of this when it's cooking at breakfast time takes me back to my days growing up in Pennsylvania....