Creamy Chip Dip —Taste of Home Test Kitchen, Greendale, Wisconsin Next Recipe Test Kitchen Approved Be the first to review Recommended 54 Recipes That Start with a Block of Cream Cheese Rate Comment Save Print Next Recipe Rate Comment Save Share Print Total Time Prep: 10 min. + chilling Makes 2 cups Ingredients 2 packages (8 ounces each) cream cheese, softened2/3 cup French salad dressing1/2 cup ketchup1 small onion, diced, optionalCorn chips View Recipe Directions In a large bowl, beat cream cheese until smooth. Beat in the salad dressing, ketchup and onion if desired. Chill until serving. Serve with corn chips. Nutrition Facts 2 tablespoons: 816 calories, 74g fat (33g saturated fat), 125mg cholesterol, 2188mg sodium, 34g carbohydrate (23g sugars, 1g fiber), 10g protein. Recommended Video Reviews Be the first to review Log in to rate Click stars to rate Submit Review Thank You! Your rating has been submitted. Please allow 24 hours for your review to appear. Add a rating or review to submit More from Taste of Home How to Make the Perfect Cheese Plate for Every SeasonInstant Pot Corn ChowderThe Largest Dairy-Producing State Isn’t What You Think It IsRanch Chicken QuesadillasRanch Tater Tot BakeRanch Scalloped PotatoesBaked Veggie CupsGrilled Bistro Breakfast SandwichesBacon Egg CupsSavory Waffles with Asparagus, Gruyere and OnionPizza PuffsGrilled Steak TacosArtichoke and Potato FrittataSourdough Bread Bowl SandwichGougeresTaco Skillet Pizza with Cornbread CrustBrown Sugar & Chocolate Swirl CheesecakeBacon Buffalo Chicken DipBuffalo Chicken Stuffed Poblano PeppersBratwurst Burgers with Braised Onions Originally Published on sitename.com
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