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Creamy Red Pepper Dip

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Total Time
Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Linda Murray, Allenstown, New Hampshire

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

This flavorful dip looks so pretty served in sweet yellow pepper halves. It's great with fresh veggies.—Linda Murray, Allenstown, New Hampshire

Test Kitchen Approved

Creamy Red Pepper Dip

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Prep Time 10 min
Yield 1-1/2 cups

Ingredients

  • 1 garlic clove, peeled
  • 1 package (8 ounces) cream cheese, cubed
  • 1/2 cup roasted sweet red peppers, drained
  • 2 green onions, cut into 2-inch pieces
  • 2 tablespoons lemon juice
  • 1/2 teaspoon ground cumin
  • Assorted fresh vegetables
Text Ingredients

Directions

  1. In a food processor, process garlic until minced. Add the cream cheese, red peppers, onions, lemon juice and cumin; cover and process until smooth. Serve with vegetables.

Nutrition Facts

2 tablespoons: 72 calories, 7g fat (4g saturated fat), 19mg cholesterol, 97mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 1g protein.

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