Cooking for Two

Using chicken fingers in this recipe makes for the perfectly sized taco and also cuts down on prep time. I...

Bacon adds flavor to this comforting stovetop supper my mom frequently made when we were growing up. Now I prepare...

I found this quick and easy recipe in one of my old cookbooks years ago. It's a standby on a...

Each winter in early February my friends and I gather for an outdoor show called Mittenfest. We skip the Bloody...

Treat yourself to this yummy blend of mango, pineapple, banana and honey. The yogurt makes it rich and creamy, but...

My husband used to order chicken parmigiana at restaurants. Then I found this recipe in our local newspaper, adjusted it...

Do you like sloppy joes but not all the leftovers? This recipe makes just enough for two hearty sandwiches. The...

Although made with fat-free ingredients, the easy-to-fix eggnog shake recipe retains the thick creamy consistency of the classic Christmas beverage....

“Sometimes I forget about this favorite recipe, so my husband will say, ’How about Salisbury Steak for dinner?’ He really...

"This tasty dish proves you don't have to feed a crowd to enjoy that delicious picnic salad flavor," says Ruth...

If you're looking for a hearty meal, just follow Michelle Beran's lead. The Claflin, Kansas cook whips up this delicious...

“My husband and I both work late, so it’s great to come home to this classic dish with mashed potatoes...

These cheesy meat loaf minis are perfect when you're craving meat loaf but don't want to wait a long time...

My mother shared this recipe with me several years ago. I've found that even my friends who aren't fond of...

“The maple glaze on this turkey loaf makes it deliciously different from other meat loaves,” says Kari Caven in Coeur...

This flavor-packed twist on traditional creamy coleslaw makes a perfect complement to the Thai shrimp. The light, tangy vinaigrette enhances...

Rich, creamy pasta and cubed ham blend perfectly in this hearty meal for two. It's a great way to use...

This garden-fresh salad is a feast for the eyes as well as the palate. Add some crusty bread and you...

My husband’s grandmother made this soup with her own homemade sausage and tortellini. We don’t make those ingredients these days,...

When my sister introduced me to iced coffee, I wasn’t sure I’d like it. Not only did I love it,...

I can't wait for fall to arrive so my favorite coffee shops will bring back pumpkin lattes. The rest of...

"My husband, Bob, and I operate a bed-and-breakfast, omelets are our 'friends'," confirms Massachusetts field editor Charlotte Baillargeon of Hinsdale....

"Treat yourself and someone special to a fancy dinner with these moist tender chops," suggests Imelda Cauley from Delaware, Ohio....

This is what I call "comfort food". My grandmother used to make it.

“We like to fix these generous sandwiches whenever we have leftover turkey in the house,” Jean Graf-Joyce writes from Albany,...

Tired of the same old ham and scalloped potatoes? Try this yummy and comforting change of pace from our Test...

Greek olives and feta cheese lend an ethnic flare to this colorful entree created by our Test Kitchen.

“At the end of the growing season, we always have a few acorn squash remaining," says Laurina Jo Tucker of...

If you love scalloped potatoes, this downsized version with tender chunks of ham is just for you. The cozy, comforting...