Cooking for Two

This scrumptious chicken is low in fat but bursting with flavor from the marinade and breadcrumb coating. The meat is...

Lorraine Menard’s fabulous sweet-sour sauce does her proud whenever she serves these pork chops at home in Omaha, Nebraska. It’s...

"Since I love potatoes and my husband and I both enjoy the flavor of tacos, this fun dish is a...

You'll never want pork chops any other way once you try this recipe from field editor Doris Heath of Franklin,...

This thick, tangy drink combines the refreshing flavors of cranberries, raspberries and strawberries. Once you start sipping it, it disappears...

"I found this recipe in a cookbook many years ago, and it's become one of my favorites," reports Gloria Leiding...

I found this recipe years ago. It makes a nice side dish with dinner, but I often serve it as...

“These little treats are super-easy to make and perfect for a special breakfast. They’re also very nice for a casual...

An appetizing blend of herbs complements the mild flavor of these flaky fillets from field editor Nella Parker of Hersey,...

I never used to make crab cakes at home until I created this recipe. They're spiced just right, and the...

Begin dinner with the delightful Tender Chicken for Two from Rosena Vrshek of Phoenix, Arizona. Instead of traditional tomatoes, her...

My mother created delicious dishes based on whatever was in the refrigerator or on the shelf. This recipe is one...

This meatless entree from Marion Lowery of Medford, Oregon will become a favorite for Sunday brunch or a late dinner.

These fries are "skinny" since they bake to a crisp in the oven, without submerging the potatoes in oil or...

"These tender beef patties with golden gravy are quick to prepare, but they taste like old-fashioned comfort food," says field...

“This casserole is ready to eat in just 30 minutes and it's simple, warm and welcoming,” writes Darlene Brendan of...

I invented this dish for my kids when were young using all the things they like—sausage, mushrooms, onions, green pepper...

We came up with this rich and delicious after-dinner drink, which has a chocolate swirl inside the glass, adding a...

These steaks are easy and appealing, and they have a spicy sauce that gives them nice zip.

“This scrumptious entrée is easy to prepare,” says Mildred Huffman of Lexington, Virginia. “The broth, served over rice and chicken,...

Adding colorful vegetables to rice is a simple way to dress it up. This is a versatile side dish for...

This recipe makes just the right amount for my husband and me. I like the idea of cooking it all...

A popular restaurant was noted for the giant popovers they served with their meals. I decided to do the same...

Colorful peppers star in this hearty stir-fry from Betty Elliott of Goldonna, Louisiana. “I'm single, and I work very long...

Healthy and simply delicious, this light and fluffy omelet is chock-full of fresh garden veggies, flavor and cheese. Makes it...

“As snowbirds originally from Iowa, we love these tender chops and sweet potatoes with an orange sauce in the fall,...

This unexpected combination is so tasty. It makes a wonderful fall or winter side dish with any meat. Double or...

This healthier zucchini bread has a golden top, lots of sweet cinnamon flavor and a slimmed-down nutritional profile. It’s perfect...

"I find it's challenging to make dessert for just the two of us-because we don't want lots of leftovers," shares...