“This casserole is ready to eat in just 30 minutes and it's simple, warm and welcoming,” writes Darlene Brendan of Salem, Oregon. There's no doubt this hearty, creamy dish will become a dinnertime favorite.
Quick Chicken Fettuccine
Quick Chicken Fettuccine
Prep Time
10 min
Cook Time
20 min
Yield
2 servings
Ingredients
- 4 ounces uncooked fettuccine
- 1-1/2 cups chopped fresh broccoli
- 2 cups cubed cooked chicken breast
- 1/2 cup chicken broth
- 3 ounces cream cheese, softened
- 1/2 cup shredded Parmesan cheese
- 1/4 cup mayonnaise
- 1 tablespoon minced fresh parsley
Directions
- In a large saucepan, cook fettuccine according to package directions, adding the broccoli during the last 5 minutes of cooking; drain.
- Stir in the chicken, broth, cream cheese, Parmesan cheese and mayonnaise. Cook and stir over low heat until heated through. Sprinkle with parsley.
Nutrition Facts
1-1/2 cups: 814 calories, 42g fat (14g saturated fat), 162mg cholesterol, 934mg sodium, 45g carbohydrate (5g sugars, 4g fiber), 63g protein.
