Garlic-Roasted Sweet Potatoes

Total Time

Prep: 10 min. Bake: 25 min.


2 servings

Updated: Oct. 14, 2022
This unexpected combination is so tasty. It makes a wonderful fall or winter side dish with any meat. Double or triple the recipe to feed a bigger group.—Carol Ferranti, Esmond, Rhode Island


  • 2 cups cubed peeled sweet potatoes
  • 1 garlic clove, minced
  • 1 tablespoon olive oil
  • 1/8 teaspoon salt
  • Pinch pepper


  1. In a small baking dish, combine the sweet potatoes and garlic. Drizzle with oil; sprinkle with salt and pepper. Bake, uncovered, at 425° for 25-30 minutes or until tender, stirring every 10 minutes.

Nutrition Facts

1 each: 202 calories, 7g fat (1g saturated fat), 0 cholesterol, 165mg sodium, 33g carbohydrate (8g sugars, 4g fiber), 2g protein.