Roasted Honey Sweet Potatoes

Name: Roasted Honey Sweet Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12 servings.
Ingredients: 6 medium sweet potatoes, peeled and cut into 1-inch cubes; 1/3 cup honey; 1/4 cup olive oil; 1-1/2 teaspoons salt; 1-1/2 teaspoons ground cinnamon; 1/2 teaspoon pepper

Cinnamon and honey bring out the natural earthy sweetness of sweet potatoes in this simple, elegant side dish. —Laura Mifsud, Northville, Michigan

Ingredients

6 medium sweet potatoes, peeled and cut into 1-inch cubes
1/3 cup honey
1/4 cup olive oil
1-1/2 teaspoons salt
1-1/2 teaspoons ground cinnamon
1/2 teaspoon pepper

Directions

Preheat oven to 375°. Place potatoes in a large bowl. Whisk together honey, oil, salt, cinnamon and pepper; add to potatoes and toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast until tender, 45-50 minutes, stirring once.