Apple Streusel Bars
I made these delicious bars for a friend's birthday once and now he requests them every year! They have a...
Blue Cheese Garlic Bread
This is an irresistible way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with...
Yeast Cornbread Loaf
The golden brown crust, tender texture and mild cornmeal flavor make this cornbread worth the effort. It's easy to slice...
Southern-Style Biscuits
As a Southerner and our household cook, I experimented until I hit on just the right recipe for southern-style biscuits....
Can’t-Eat-Just-One Cinnamon Rolls
My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and...
Easy Onion Crescent Rolls
Here's a deliciously easy way to dress up a tube of crescent roll dough. These golden bites are one of...
Parmesan-Sage Beer Bread
I'm asked to bring this savory loaf to nearly every function I attend. It's a welcome side dish, but if...
Concord Grape Pie
Instead of featuring typical fruits like cherries, blueberries, apples or peaches, this pie spotlights grapes. It's one of my favorite...
Chocolate Truffle Cake
Love chocolate? Then this tender, luxurious layer cake is for you. With a ganache glaze and a fabulous bittersweet filling,...
Frosted Harvest Cake
Craving brownies but want something a little bit different? Indulge in a fall-flavored version topped with a cream cheese frosting....
White Velvet Cutouts
We make and decorate these cutouts for different holidays and give lots of them as gifts. Last year, we baked...
Meal in a Muffin Pan
This meal-in-a-pan breakfast is ideal for busy weekday mornings. I just add fresh fruit and beverages. —Michelle Plumb, Montrose, Colorado...
Quicker Potato Rolls
In this fast recipe, instant mash potatoes help reduce the time it takes to make these tender, taste rolls.—Teri Albrecht,...
Molly’s Sweet and Spicy Tzimmes Cake
My husband and I are always on the lookout for new ways to incorporate Jewish traditions into our interfaith home....
Cran-Apple Pecan Crisp
Even folks who claim not to like cranberries rave about this dish. I cherish the recipe from my mother, who...
Roasted Banana & Pecan Cheesecake
We always keep bananas on hand, but with just two of us in the house, they usually ripen faster than...
Coffee-Chocolate Cake
Say happy birthday with this dark, moist cake. The basic buttery frosting has an unmistakable homemade taste. With a few...
Chocolate-Hazelnut Cream Pie
We've all seen peanut butter pies, so I kick it up a notch with Nutella pie! This silky dessert is...
Carrot Sheet Cake
We sold pieces of this to-die-for carrot cake at an art show. Before long, we sold all 10 cakes we...
Watermelon Cake
No one will ever guess how simple this make-ahead watermelon cake is to assemble. After one bite of the showstopping...
Pumpkin Whoopie Pies
My kids start begging me for these cakelike sandwich cookies as soon as autumn arrives. I haven't met a person...
Pumpkin Bread Pudding
Old-fashioned but never out of style, I got this favorite pumpkin recipe from an elderly aunt. —Lois Fetting, Nelson, Wisconsin
Rich Rum Cake
We like a touch of rum for the holidays, and this orangy rum cake is decadent alone or with big...
Sourdough French Bread
Since receiving the recipe for the Sourdough Starter, I've made this French bread countless times. In fact, one year I...
Classic Pumpkin Pie
Nothing says Thanksgiving like a slice of pie. And you can relish every luscious bite of this pumpkin pie recipe...
Cherry Tarts
At our house, we celebrate George Washington's birthday with this cherry dessert.
Dill-Onion Batter Bread
Since the dough doesn’t require kneading, this is a very easy bread to make. The tender loaf has a pleasant...
Magic Bars
These rich bar cookies will melt in your mouth! They’re ideal to have on hand for a snack. —Pauline Schrag,...
Quick Focaccia Bread
Green olives complement this quick focaccia recipe for an easy pizza-like bread. With very few ingredients, it’s still packed with...