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Breakfast Fruit Salad

Total Time

Prep/Total Time: 15 min.


6 servings

You need just two ingredients to stir up the citrusy dressing that's drizzled over this fruit medley. Teri Albrecht of Mt. Airy, Maryland says the refreshing salad is a lovely addition to a special brunch or buffet.


  • 2 cups cubed cantaloupe
  • 2 large red apples, chopped
  • 1 cup red or green grapes
  • 1 medium firm banana, sliced
  • 1/2 cup lemon yogurt
  • 1 tablespoon orange juice concentrate


  1. In a serving bowl, combine the fruit. Combine the yogurt and orange juice concentrate; drizzle over fruit.

Nutrition Facts

1 cup: 119 calories, 1g fat (0 saturated fat), 1mg cholesterol, 16mg sodium, 29g carbohydrate (25g sugars, 3g fiber), 2g protein.

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Average Rating:
  • Robby1
    Feb 23, 2018

    I have made this delicious fruit salad many times. It is always gobbled up and everybody wants the recipe. The dressing is excellent!

  • kayvie
    Jan 21, 2010

    No comment left

  • kerribingham
    Dec 31, 2009

    Quick, easy and delicious! This, along with Hashbrown Casserole and muffins has been our Christmas morning Breakfast for 3 years now!

  • pissed
    May 20, 2009

    No comment left

  • jaimeraab
    Feb 23, 2008

    No comment left

  • thistle809
    Feb 15, 2008

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  • sherry
    Oct 19, 2005

    No comment left