Beef Stroganoff Meatballs
Total TimePrep: 30 min. Bake: 15 min.
Excellent recipe. The Worcestershire really makes the meatballs extra tasty! I sometimes make the meatballs smaller and serve as a appetizer with tooth pics.
We really enjoyed this recipe. I used a lot more beef broth than called for to keep the sauce thinned to a good consistency. Next time I'll use less flour or add it a little at a time.
This dish is absolutely wonderful. It's become one of our family favorites but it tastes fancy enough for a dinner party. Pretty straight forward to prepare but a great result. Yummy!
Have made these for a few people and everyone has enjoyed it. It's a favorite
This are yummy! I doubled the recipe for the meatballs and served them with 1 recipe of the sauce over noodles. I froze the other half. I made another batch of the sauce another day and served them with several other appetizers.