Stroganoff Sandwiches
Total Time
Prep: 10 min. Cook: 30 min.
Makes
8 servings
This recipe is great for a game day, either at a tailgate party or at home. I often make up the meat mixture ahead of time and add the sour cream when I reheat it just before serving. —Susan Graham, Cherokee, Iowa
Stroganoff Sandwiches Recipe photo by Taste of Home
Reviews
I have made this many times and my family loves it. This is a great recipe to make ahead for a weekend at the lake or anytime you need a no-fuss light meal. We enjoy these with homemade pickled onions.
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My family has enjoyed traditional stroganoff for years so I knew they would like this sandwich. I was right.
My family did not enjoy this. Sadly, it was a waste of ingredients. I did have some and it was just ok; nothing I'd make again.
I'm not sure if I'll make this again. It tasted pretty good, but (I really hate to say this) it looked sort of like canned dog food. I served it to friends and family at a serve-yourself buffet and was a little bit embarrassed at how this looked sitting there in the pan.
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