Fall Recipes

Ever since I made Hungarian Chicken for the first time (after coming across it in an old church cookbook), it's...

My husband and I love any kind of pasta. This recipe is lovely and I prepare it often to satisfy...

We grew our own potatoes on the small farm in New Hampshire where I was raised. These pancakes are very...

Here's a new and interesting twist to traditional chicken soup. Everyone who samples it can't resist the delicious soup paired...

Just about everyone has a recipe they know by heart. Well, this is mine. It's easy because all the ingredients...

Spaghetti cupcakes with a chicken carbonara twist make for a tasty, fun family dinner. Whole wheat pasta and reduced-fat ingredients...

This is a delicious recipe for traditional cabbage rolls. In summer when tomatoes are plentiful, I use peeled fresh tomatoes...

While creating this crowd-pleasing soup, I was trying to keep in mind a variety of textures, colors and flavors. Its...

This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It...

I'm sure to pick up extra bags of cranberries for the freezer in the fall so that I can make...

As a pastor's wife, I often cook up contributions to church dinners using on-hand ingredients. This creamy bake was such...

This hearty dish is one of our favorites. I've made it with all shrimp or with all turkey sausage, and...

This cake is one of my grandfather's favorites. And it seems like he always knows when you're making it—he must...

I serve these golden scones for brunch. Add a scoop of ice cream and they make a great dessert. —Jeanne...

My husband knows what's on the supper menu when our boys are driving home from Abilene Christian University in Texas....

We have a huge pear tree in our yard, which is why I came up with this recipe. The tart...

A friend of mine invented this fruity chicken salad. I've made it many times, and guests are always surprised at...

This is my son's favorite cake, and when he asks for it for his special birthday cake, he usually gets...

"After working all day, my husband, Todd, and I enjoy this hearty soup along with crusty rolls and a salad,"...

The first time I bought a red cabbage, I didn’t quite know what to do with it. After some experimenting,...

This is a unique and delicious pasta, perfect for fall. I made this for my girlfriends, and everyone asked for...

Friends came over for a spur-of-the-moment bonfire, and I dreamed up these quick chicken sliders so we'd have something to...

Looking for a great way to give leftover meat loaf a whole new taste? Try this simple stuffed peppers variation...

These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara...

Chock-full of veggies, this soup soothes both the body and the spirit. The kale is packed with nutrients, including omega-3s,...

I learned to make this soup when we lived in Pennsylvania near several Amish families. It’s a great way to...

I wanted to capture the flavor of cheese biscuits from a popular restaurant. So I took my favorite buttermilk biscuit...

I revamped our favorite sloppy joe recipe into this thick spaghetti sauce that simmers in the slow cooker. The flavor...

I've always loved pork and apples together, and this recipe combines them nicely to create a comforting main dish. It...