Mother's Day Recipes

You'll love this delicious restaurant-quality meal fit for guests. And because it’s all cooked in the same skillet, cleanup won’t...

I blend smoothies every morning and change the flavors. My favorite version features mango with a spicy bite of ginger....

Here's an extra-special way to make eggs Benedict— this recipe has all the richness but the sauce is much easier...

My dad and brother are crazy for radishes, and this peppery baguette appetizer is a big-time favorite. Add a sprinkle...

My kids love making these home-style cookies. They're so wonderful when warm. —Jaye Beeler, Grand Rapids, Michigan

A lively salad of fresh greens gets a flavorful boost from homemade croutons baked with tarragon, thyme and basil. —...

The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...

My mother passed down this broccoli quiche recipe to me. She has been making it for over 30 years. You...

Everyone loves the rich flavor in this decadent cake made with four types of chocolate. —Anna Hogge, Yorktown, Virginia

Since being diagnosed with celiac disease, I've made my gluten-free pancakes dozens of times. My kids like them best with...

When I got my ice cream maker, a friend shared her dreamy freezy cheesecake recipe. For guests, I scoop this...

I often bake this sunshiny-sweet lemon bread when company's due. It has a loaf-like texture. —Kathy Scott, Lingle, Wyoming

My family just loves this wonderful and easy cake that's as pretty as it is tasty! —Gail Long, Pelham, Alabama

My husband is a real meat fan-but this luscious quiche is one meatless recipe he loves. In fact, he'll even...

My friends thought it was a little strange that I packed a wok when I came to visit them. That...

Artichokes are at their best when you prepare them simply, without a lot of fuss or seasonings to overdress them....

Add a delicate touch to your dessert table with these bite-sized cakes. We decorated the tops with simple buttercream rosettes...

I found this recipe back in the late '80s and knew it was a special cake. The caramel icing can...

I partially put this salad together and take the remaining ingredients (candied nuts, seeds, rice noodles and dressing) to mix...

When I was four, Mom and I would don our aprons and I would pretend we were bakers named Marge...

A lovely vinaigrette coats this green salad that’s tossed with tomatoes, olives and marinated cream cheese ‘croutons.’ I freeze the...

My daughter can’t have gluten and my husband is diabetic, so there are a lot of special recipes at our...

These sweet little swirls are light as can be. They're all you need after a big, special dinner. —Jenni Sharp,...

Seafood lovers are sure to enjoy these golden brown toasts filled with a creamy crab sauce. Using a muffin pan...

The perfect party food for passing, this stuffed wonton also lends itself well to crabmeat or mushroom fillings instead of...

This ranch-style beans recipe is served at all of our barbecues. It seems most people who live here like spicy,...

Any way you slice them, strawberries are extra-colorful and refreshing when paired with crisp greens in this salad.—Jean Newnham, Peterborough,...

"My family is always thrilled to see this lovely refreshing salad on the table," remarks Valerie Mitchell from Hudson, Ohio....

For a scrumptious and super healthy party dish, these colorful, hearty veggie fajitas packed with crisp-tender vegetables are perfect. —Sarah...