Lemon-Dilled Brussels Sprouts
Brussels sprouts get dressed up for the holidays when I make this flavorful dish. Lemon and dill season the buttery...
Spinach Raspberry Salad
"My family is always thrilled to see this lovely refreshing salad on the table," remarks Valerie Mitchell from Hudson, Ohio....
Baked Mac and Cheese
Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they...
Creamy Corn
Out of all my corn recipes, this is my favorite. You need just a few ingredients and a slow cooker...
Cherry Cream Puff Ring
Making an impressive cream puff ring might seem like a challenge, but it's actually easy. Spread cherries over the rich,...
Rack of Lamb with Figs
I've been making rack of lamb for years. My grandma gave me this recipe because she knew how much I...
Apple Pinwheels
In Scottsdale, Arizona, Christine Campos swirls convenient crescent roll dough with a spiced apple filling for homemade appeal. "The apple...
Ambrosia Pudding
For a special way to round out a quick dinner, try this Ambrosia Pudding dessert. Serving it in a parfait...
Deluxe German Potato Salad
I make this for all occasions because it goes well with any kind of meat. When I take the warm...
Crab Quiche
Chopped green onions and sweet red pepper bring a bit of color to this golden entree. The creamy filling features...
Deviled Eggs with Bacon
These yummy deviled eggs went over so well at our summer cookouts, I started making them for holiday dinners, too....
Creamy Ham ‘n’ Macaroni
The original comfort food, macaroni and cheese gets a makeover with the addition of cubed ham and grated Parmesan. Kids...
Baklava
Baklava is a traditional Middle Eastern pastry made with flaky phyllo dough, chopped nuts and sweet honey. This dessert is...
Pea Soup Shooters
Appetizers really don’t get any easier than this. These shooters can be made ahead, they’re colorful, and they won’t weigh...
Baked Ham Tetrazzini
Rich, creamy pasta and cubed ham blend perfectly in this hearty meal for two. It's a great way to use...
John’s Pineapple-Cream Cheese Muffins
When I got married, my mother-in-law gave me her recipe for pineapple muffins so I could make them for my...
Old-Fashioned Corn Pudding
It's amazing to know that this corn pudding originally appeared in a Kansas cookbook dated 1854! This time-tested recipe is...
Vanilla Bean Cheesecake with Chocolate Ganache
This recipe is the most recent cheesecake I gave to my mother for her birthday, and we all just loved...
Triple Fudge Brownies
When you're in a hurry to make dessert, here's a "mix of mixes" that's so convenient and quick. The result...
Brunch Ham Enchiladas
When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese,...
Apple Coffee Cake
Tart sour cream flavors this moist apple cinnamon coffee cake covered with brown sugar and crunchy nuts. The yield is...
Lemon-Thyme Bread
Lemon and thyme go together like milk and cookies. Fresh thyme is best, but if you must use dried, reduce...
Coconut Macaroon Pie
Coconut macaroons are divine, but they can be a little messy to make. I turned the batter into a pie...
Ham and Potato Frittata
Easy and delicious, this hearty ham and potato frittata is appreciated whenever I've served it...breakfast, lunch or dinner. Reheated or...
Broccoli-Ham Hot Dish
One of my best friends shared this recipe with me. My family loves it because it includes one of our...
Glazed Doughnuts
The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or...
Roasted Asparagus
Since asparagus is so abundant here in spring, I like to put it to use with this tasty roasted asparagus...
Ice Cream Kolachkes
These sweet pastries have Polish and Czech roots and can also be spelled "kolaches." They are usually filled with poppy...
Three-Chip English Toffee
With its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are three kinds of...