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Traditional Holiday Stuffing
Sausage and sage add a gourmet taste to this stuffing. It's perfect for large family gatherings, but you can also...
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Flip-Flop Cakes
I made this cake for a summer birthday party—it would be fun for a beach party or any summer get-together....
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Crunchy Peanut Butter Balls
"The first time I made this candy, I knew it was going to be a big hit," writes Janice Brightwell,...
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Sausage Mushroom Dressing
To go with your turkey entree, how about serving Sausage Mushroom Dressing? The recipe comes from Mary Coleman of Norwood,...
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Bacon Buns
Mary Ann Simkus, Hampshire, Illinois
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Mustard Ham Strata
I had this at a bed-and-breakfast years ago. The owners were kind enough to give me the recipe, and I've...
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Banana Cheesecake
We have banana trees in our backyard that bear fruit all year. After making banana bread, muffins and cookies, I...
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Three-Meat and Cheese Stromboli
This hearty spicy appetizer is a real crowd-pleaser. No one believes me when I tell them it's a simple recipe....
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Fudgy Macaroon Bars
Anyone with a sweet tooth will make a beeline for my dessert tray when these rich squares show up. They're...
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Blueberry Torte Squares
Super healthy blueberries star in this family-favorite dessert. Can't find fresh blueberries? Frozen work just as well. —Michele Raines, Lyndonville,...
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Creamy Center Cupcakes
My mother made these cupcakes from scratch when I was growing up, but I simplified the recipe with a cake...
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Quick Rosemary Focaccia
With rosemary and lots of cheese, these bread squares from Shelley Ross of Keytesville, Missouri will make an everyday dinner...
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Company Carrots
These savory dressed-up carrots add color to any meal-and do it with just five ingredients. "Use packaged baby carrots for...
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Makeover Stuffed Potato Appetizers
We barely noticed the difference in this lightened-up version of our favorite dish. We tried it with friends and loved...
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Creamy Beef and Pasta
A friend shared the recipe for this fix-it-and-forget-it meal. I often make it for our children when my husband and...
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Best Coconut Cream Pie
This is the absolute best coconut cream pie recipe. The filling is my mother-in-law's and the crust is mine. My...
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Verde Sauce
This traditional-tasting Verde Sauce will add some beautiful color to your plate. You'll love the robust garlic flavor.
Ann...
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Lime Muffins
I bake muffins every Sunday morning, so I'm always trying different ingredients to make them interesting. These citrus muffins are...
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Layered Orange Sponge Cake
This recipe's been handed down in my family for 40 years, from a relative who was a French baker. It's...
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Nutty Toffee Popcorn
"I use holiday tins to deliver this sweetly coated popcorn-nut crunch to family and friends on my Christmas list," notes...
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Herbed Onion Salad Dressing
My dad is an excellent cook and this is one of his favorites. The slightly sweet dressing has plenty of...
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Mixed Legume Soup
My brother began growing legumes a few years back, so I've been trying many different recipes. Everyone enjoys the comforting...
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Owl Tree
I have been “cooking” since I was 3 years old. Now I cook for my two teenage sons and bake...
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Toasted Oatmeal Cookies
These down-home-flavored cookies are a family favorite. Toasting the oats gives them an extra nutty flavor. The cookies freeze well...
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Beer-Cheese Appetizers
Featuring kitchen staples like salsa, refried beans, sour cream and two types of cheese, this crowd-pleasing appetizer comes together faster...
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Cream Cake Dessert
Folks really go for this light cake with fluffy cream filling. My son first tried this treat while in high...
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Baked Ziti
From Kalamazoo Michigan, Kim Neer makes this comforting Italian dish with a from-scratch spaghetti sauce, ziti pasta and a generous...
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Yum-Yum Cake
This cake has been a family favorite ever since my mom received the recipe from a neighbor. My husband's co-workers...
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Breakfast Scones
Add a teaspoon of ground cinnamon with the flour for a tasty variation.