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Mustard Ham Strata

Name: Mustard Ham Strata
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12 servings.
Ingredients: 12 slices day-old bread, crusts removed, cubed; 1-1/2 cups cubed fully cooked ham; 1 cup chopped green pepper; 3/4 cup shredded cheddar cheese; 3/4 cup shredded Monterey Jack cheese; 1/3 cup chopped onion; 7 large eggs; 3 cups whole milk; 3 teaspoons ground mustard; 1 teaspoon salt

3 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. + chilling Bake: 45 min.

Makes

12 servings

Updated: May. 21, 2022

I had this at a bed-and-breakfast years ago. The owners were kind enough to give me the recipe, and I've made it many times since. —Dolores Zornow, Poynette, Wisconsin

Mustard Ham Strata Recipe photo by Taste of Home

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Ingredients

12 slices day-old bread, crusts removed, cubed
1-1/2 cups cubed fully cooked ham
1 cup chopped green pepper
3/4 cup shredded cheddar cheese
3/4 cup shredded Monterey Jack cheese
1/3 cup chopped onion
7 large eggs
3 cups whole milk
3 teaspoons ground mustard
1 teaspoon salt

Directions

In a 13x9-in. baking dish coated with cooking spray, layer bread cubes, ham, green pepper, cheeses and onion. In a large bowl, combine eggs, milk, mustard and salt. Pour over top. Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking. Preheat oven to 325°. Bake, uncovered, 45-50 minutes or until a knife inserted in the center comes out clean. Let stand 5 minutes before cutting.

Nutrition Facts

1 piece: 198 calories, 11g fat (5g saturated fat), 153mg cholesterol, 648mg sodium, 11g carbohydrate (4g sugars, 1g fiber), 13g protein. Diabetic exchanges: 2 medium-fat meat, 1 starch.

Mustard Ham Strata

Ingredients

Directions

Nutrition Facts

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