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Creamy Beef and Pasta

Name: Creamy Beef and Pasta
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4-6 servings.
Cuisine: Europe, Italian
Ingredients: 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 2 cups shredded cheddar or part-skim mozzarella cheese; 1 pound ground beef, cooked and drained; 2 cups uncooked small pasta; 2 cups whole milk; 1/2 to 1 teaspoon onion powder; 1/2 to 1 teaspoon salt; 1/4 to 1/2 teaspoon pepper

8 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Cook: 2-1/2 hours

Makes

4-6 servings

Updated: Oct. 16, 2022

A friend shared the recipe for this fix-it-and-forget-it meal. I often make it for our children when my husband and I go out. Even the baby-sitters have commented how much they like it. - Carol Losier, Baldwinsville, New York