Chocolate Peanut Butter Brownies
My husband and I have two sons, and I sent these peanut butter brownies to them regularly when they were...
Strawberry Mascarpone Cake
Don't let the number of steps in this recipe fool you —it's easy to assemble. The cake bakes up high...
Potluck Taco Salad
I found this recipe in an old school cookbook, and I've taken it to many potlucks since then. The layers...
Chippy Blond Brownies
If you love chocolate and butterscotch, you won't be able to resist these blonde brownies. I often include this recipe...
Fresh Strawberries & Amaretto Cream Pie
Strawberry pie is even more luscious when you cover it with a generous layer of amaretto cream. Keep the recipe...
Spiced Sherry Cake
My mother received this recipe from a friend years ago when fluted tube pans first became popular. The cake lasts...
Cast-Iron Peach Crostata
While the crostata, an open-faced fruit tart, is actually Italian, my version's peach filling is American all the way. —Lauren...
Reuben Spread
You'll need only five ingredients to stir up this hearty dip that tastes like a Reuben sandwich. It's requested at...
Chocolate Zucchini Cake with Custard Sauce
The minute I can get my hands on zucchini, I start making this light and luscious cake. For years it...
Easy Blueberry Muffins
Blueberry muffins are so easy to make with little effort. They are so delicious and are ready in no time.—Janie...
Best Beef Fajitas
My sister, Laurie, served these yummy fajitas on a hot summer night, Linere Silloway explains from East Charleston, Vermont. They’re...
Iced Strawberry Tea
Strawberry season here coincides with the herald of the first day of summer and the conclusion of our school year....
Chocolate-Cherry Brownie Cake
My grandmother taught me the tricks to making this cake, and I've added my own special touches. The melted chocolate...
Caramel Apple Coffee Cake with Walnuts
I created this recipe after a trip to an orchard with my family. This moist cake is full of hearty...
Crispy Caribbean Veggie Wraps
Filled with a sweet potato mixture, these delicious wraps are great for vegetarians and they’re relatively high in fiber, too,...
Grandma’s Carrot Cake
My grandma was very special to me. She had a big country kitchen that was full of wonderful aromas any...
Grilled Halibut Tacos with Salsa Verde
Roasting the vegetables for the salsa in these fish tacos intensifies the flavors and provides such a wonderful, smoky taste.—Michelle...
Mini Sausage Pies
The simple ingredients and family-friendly flavor of these little sausage cups make them a go-to dinner favorite. And everyone gets...
Sweet & Smoky Salsa
I love the roasted flavor that grilling gives food, so I decided to make a salsa from grilled vegetables. I...
Coconut-Macadamia Biscotti
I came up with this recipe after my husband and I returned from our first trip to Hawaii. Dipping these...
Chocolate-Hazelnut Spoons
My daughter has an amazing time decorating spoons. She then likes to stir them into hot chocolate. —January Brylow, Milwaukee,...
Sweet Onion Potato Salad
"Here's a heart-healthy version of my longtime favorite potato salad recipe," says Pat Potter, Calumet City, Illinois. "It's colorful and...
Spicy Shredded Beef Sandwiches
If you like your shredded beef with a little kick, then this recipe is for you. For an even zestier...
Spaghetti Meatball Bake
When we gather for Sunday dinner, we crave pasta. I had a hankering for meatballs, too, so I developed a...
Garlic & Onion Cashews
You'll be set for either a quick snack or an easy hostess gift when you use this recipe. —Anndrea Bailey,...
Ground Beef and Pepperoni Stromboli
I've made this delicious Stromboli many times. It is perfect when friends and family get together on game day and...
Au Gratin Cheesy Potatoes
"This is one of my favorite ways to fix potatoes," Lois reports. Slices are coated with a cheesy sauce and...
Pizza English Muffins
From St. Paul, Minnesota, Lea Deluca recalls, "My mother prepared these individual pizzas for me from the time I started...
S’more Ice Cream Sandwiches
This cool ice cream sandwich treat delivers the same classic taste of a toasty s'more, but you don't need a...