Easy Pie Crust
Even novice bakers who shy away from homemade pie pastry can't go wrong with this recipe. It is easy to...
Glazed Fruit Bowl
This quick-to-fix fruit salad combines summer favorites such as cantaloupe, honeydew and strawberries into a refreshing side dish. You can...
Sweet Onion Pie
Loaded with sweet onions, this creamy pie makes a scrumptious addition to the brunch buffet. By using less butter to...
Ribbon Salad with Orange Vinaigrette
Zucchini, cucumbers and carrots are peeled into “ribbons” for this citrusy salad. We like to serve it for parties and...
Grilled Corn on the Cob
Seasoned with cilantro, this easy-to-prepare corn on the cob is sure to be a standout at your Labor Day picnic....
Garden Vegetable Gnocchi
When we go meatless, we toss gnocchi (my husband's favorite) with veggies and a dab of pesto. I use zucchini...
One-Dish No-Knead Bread
Here's a very easy way to have homemade bread for dinner tonight. Don't worry if you're new to baking. Anyone...
Chive Garlic Bread
A purchased loaf of French bread gets a real boost with a few simple ingredients. Garlic and chives make the...
Glazed Cherry Coffee Cake
With its pretty layer of cherries and crunchy streusel topping, this coffee cake is great for breakfast. Or you can...
Pretty Duchess Potatoes
Comfort-food flavor comes in attractive packages that are just the right size! This recipe is a favorite Christmas dinner...
Creamy Wasabi Spread
Sesame seeds create an attractive coating on this easy cracker spread. Be sure to watch when you’re toasting them; they...
Golden Sourdough Biscuits
I got this recipe from a friend when we were exchanging sourdough recipes a few years ago. These soft sourdough...
Mediterranean Polenta Cups
Need a special appetizer that stands out in a crowd? Our Test Kitchen uses garlic, basil and feta cheese to...
Blueberry-Poppy Seed Brunch Cake
“For baking cobblers and coffee cakes like this easy recipe, I love to have blueberries around all year long," notes...
Two-Cheese Chiles Rellenos Casserole
A friend gave me this chili relleno casserole about 35 years ago. I’m often asked to bring it to potlucks....
Kentucky Spoon Bread
This is a traditional Kentucky recipe. It’s a popular side dish served all year long. If you’ve never tried spoon...
Italian Stuffed Artichokes
“I can remember Mom making this special treat at Easter, Thanksgiving and Christmas,” writes Emma Magielda from Amsterdam, New York....
Vegetable Quinoa
“My family really enjoys this hearty dish,” writes Kate Selner from her home in Lino Lakes, Minnesota. “It makes a...
Swiss Chard with Beets
—Taste of Home Test Kitchen
Green Beans with Herbs
A wife and husband who both love to cook, Anne and Jesse Foust of Bluefield, West Virginia share this easy-to-fix...
Orange Carrot Muffins
Nutmeg, cloves and orange peel make these carrot muffins a special anytime treat.
Crispy Baked Zucchini Fries
I coat zucchini strips with a mixture of panko bread crumbs, Parmesan cheese and spices. Then I bake them until...
Meatless Zucchini Lasagna
This meatless lasagna is chock-full of healthy zucchini and delicious cheeses. You'll be surprised that such a generous portion still...
Veggie Cheese Ravioli
Have the best of both worlds with this easy weeknight dish from Gertrudis Miller of Evansville, Indiana. It tastes really...
Two-Cheese Tomato Pie
“This recipe receives rave reviews each time I serve it,” says Odenville, Alabama's Sarah Smith. This rich and cheesy dish...
Tomato Cheese Pizza
“I've been making this recipe for several years and it's a favorite with family and friends," writes Greta Sawyers in...
Roasted Red Pepper Hummus
My son taught me how to make hummus, which is a tasty and healthy alternative to calorie-filled dips. Fresh roasted...
Spinach-Artichoke Stuffed Mushrooms
I used this recipe when I was in a culinary-arts program and had to prepare an entire buffet by myself....
Asparagus-Fennel Pasta Salad
Asparagus delivers delightful spring flavor in this hearty side salad. Served warm, it includes a wonderful mix of fresh-tasting ingredients....