Low-Carb Recipes

A good dressing is hard to beat; a great one is brilliant. We love a tangy blend of buttermilk and...

We like trying to make "street foods" at home, perfecting recipes for dishes like gyros and these spiced burgers, known...

I've found that this flavorful sauteed zucchini complements almost any main course, from chicken to fish. If you like, use...

I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy...

The thick, creamy blue cheese dressing does double duty at our house because I often serve it as a veggie...

Just a 10-minute prep dresses up my garden-fresh zucchini, adding mushrooms, onion, cheddar and a sprinkle of basil. —Jacquelyn Smith,...

Zippy sauce adds personality to these otherwise straightforward brown sugar pork chops. —Denise Hruz, Germantown, Wisconsin

This is one of my favorite recipes to make because I can flour and season the steaks and refrigerate them...

This recipe was originally for lamb, but I adapted it to pork and adjusted the spices. It's always requested when...

This simple snack is the perfect, low-carb way to satisfy your pizza cravings. —Taste of Home Test Kitchen

My tangy, smoky dip won the top prize in our office party recipe contest. Other beers can work for this,...

I wow family and friends with this impressive-looking dish that's as easy to make as it is delicious. Even those...

I am a busy mom of four and a nursing student, so weeknight dinners are often rushed. Sunday dinners are...

When we travel by car, I make the frittata the night before, stuff it into pita bread in the morning...

This makes a nice light meal. When I prepare it for guests, I serve it with fruit and bread. It’s...

These quick hors d'oeuvres may be mini, but their bacon and tomato flavor is full size. I serve them at...

I always like a little extra chili sauce on top of these easy snacks. If you're out of crab, water-packed...

I find simple dinners are the best comfort foods that my family of seven really desires. Everyday, good ingredients are...

Salmon creates an elegant appetizer in this vibrant recipe. It’s simple to prepare and can even be made ahead of...

Super easy and elegant, this is one of my favorite special-occasion dishes. It’s absolutely delicious! —Sandra Woolard, DeLand, Florida

Santa himself might stop to sample this pretty-as-a-picture finger food! Crunchy green pea pods and juicy red tomatoes add a...

A few years ago, I saw a man in the grocery store buying a big bag of jalapeno peppers. I...

Coffee is the key to a flavorful beef roast that simmers in the slow cooker until it's fall-apart tender. Try...

I've been relying on this recipe for tender turkey since I first moved out on my own years ago. I...

If you need to make an appetizer in a cinch, try this easy finger food recipe. These deviled...

We've nicknamed this crunchy salad Christmas slaw because of its pretty mix of red and green vegetables. But it's tasty...

This soy-marinated flank steak is my son's favorite. I usually slice it thinly and serve it with twice-baked potatoes and...

Want to impress your guests? Serve up salad in crispy Parmesan baskets and just watch the reaction! —Anna Maria Wharton,...

Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make...