Pasta Frittata
This well-seasoned frittata, starring ham, eggs, cheese and pasta, is always popular on a buffet. It bakes up a lovely...
Easy Bourbon Chocolate-Pecan Pie
This is my version of my great-grandmother's original pecan pie recipe. You can easily make this pie without the bourbon...
Asian Corn Succotash
Since I’m not a fan of lima beans, I use edamame (green soybeans) in this colorful corn succotash instead. The...
Apricot Wraps
I accumulated a large recipe collection from around the world while my husband served in the Air Force for 25...
Vidalia Onion Bake
The mild taste of Vidalias makes this casserole appealing to onion lovers and non-fans alike. It's an excellent accompaniment to...
Southwestern Bean Chowder
Even though there is a bit of heat from the spices and green chiles, my young children love this soup...
Sesame Chicken Strips
These tasty chicken strips dipped in the lightly sweet sauce are a wonderful finger food. They go over really well...
Pistachio-Crusted Salmon with Lemon Cream Sauce
Nutty pistachios add color and crunch when sprinkled on salmon. The cream sauce gives the dish a lemony smooth finish....
Contest-Winning Wild Rice Apple Salad
"We have an apple orchard in our family, so I'm always looking for ways to use the fruit," writes Elaine...
Mashed Potato Rolls
Potatoes are synonymous with our state. My grandmother always made these rolls, which everyone loved. Because it makes such a...
Pork Roast with Peach Sauce
My husband loves this roast, paired with spiced peaches and sauce. Easy to make, it’s ideal for special occasions or...
Pepperoni Pizza Chili
We love this on a chilly day. A big bowl warms you right up, and the leftovers freeze well. I...
Streusel-Topped Blueberry Waffle Casserole
I had company coming and needed a new breakfast casserole, so I made up this nutty idea using waffles. My...
Tortellini Caesar Salad
This salad was served at a dear friend's baby shower by a health-conscious friend, who suggested the dressing be prepared...
Apple Streusel Ice Cream
If you're a fan of apple pie, you'll be sweet on this delicious ice cream. The creamy concoction is flavored...
Italian Peasant Soup
My father shared this recipe with me, and I use it when I need a hearty, healthy meal. It's my...
Chicken in Basil Cream
When I first read this recipe, I thought it looked difficult. But because I had all the ingredients readily at...
Western-Style Beef and Beans
This hearty, crowd-pleasing dish doesn't take long to make but tastes as if it simmered all day. With bread and...
Potato Lasagna
Meet the Cook: At our house, this is a regular - it's as much fun to fix as it is...
Cran-Apple Salad
This tart and tasty salad goes so wonderfully with lots of different meals. Folks will think you slaved over it,...
Island Crunch Cheesecake
Inspiring ideas come from many places, and often when we least expect them. I enjoy making cheesecakes for family and...
Chicken-Stuffed Green Peppers
Both for a family meal and for entertaining, this is a dish I serve frequently. It's very appealing to the...
Garlic-Cheese Chicken Wings
I developed this recipe several years ago using chicken breasts, then decided to try it on wings as an appetizer...
Southwestern Beef Brisket
This recipe makes the beef so tender that it comes apart with a fork. When served with mashed potatoes and...
Hearty Twice-Baked Potatoes
Everyone raves about these extra-special spuds that are perfect for meat-and-potato lovers. The creamy, nicely seasoned potatoes are a great...
Coconut Cream Yummy Cake
"I found this recipe as a kid in one of my mother's cookbooks. I didn't make it until I was...
Zippy Spaghetti Sauce
This thick and hearty sauce goes a long way to satisfy my hungry family. They enjoy any leftovers ladled over...
Pork with Pineapple Salsa
Not only odes this easy entree taste awesome, but it's good for you, too. A little brown sugar, ground ginger...
Pinto Bean Dip
Whenever there's a gathering, friends tell me, "Be sure to bring your bean dip!" With several delightful layers, this is...