Aunt Lou’s Fresh Apple Cake
My Great-Aunt Lou made a luscious fresh apple cake recipe that became a family tradition. My mom makes it for...
Chocolate Peanut Butter Brownies
My husband and I have two sons, and I sent these peanut butter brownies to them regularly when they were...
Marshmallow-Almond Key Lime Pie
Summer is peak season for Key limes—a must for this pie’s distinctive sweet-tart flavor. Unlike other Key lime pies, mine...
Cinnamon Blueberry Jam
Watching my grandmother can hundreds of jars of tomatoes, peaches and pears inspired me to try making jams and jellies...
Spaghetti Meatball Bake
When we gather for Sunday dinner, we crave pasta. I had a hankering for meatballs, too, so I developed a...
Fluffy Strawberry Meringue Pie
My husband and I are grain and dairy farmers...and big fans of strawberries. The fruit I pick often ends up...
Chocolate Chip Cherry Oatmeal Cookies
"My husband and I love homemade cookies, but a full batch is too much," writes Denise Fritz of Ormond Beach,...
Porcini Mac & Cheese
This recipe was inspired by a mushroom mac and cheese I had at a local restaurant. I incorporated the fall...
Thai Shrimp Soup
This tasty soup comes together in minutes, and it’s a crowd pleaser. The ingredients are available in my little Maine...
Simple Macadamia Nut Fudge
My aunt now lives in Hawaii, and she keeps our family supplied with fresh pineapples, mangos and macadamia nuts...along with...
Mashed Cauliflower au Gratin
Unless someone tells you, you might not know you're eating cauliflower. Even my grandchildren love this buttery, cheesy, creamy dish...
Caribbean Curried Chicken
Having grown up in the Virgin Islands, I've eaten my fair share of authentic curried chicken. This recipe hits the...
Apple Tube Cake
I love this apple bundt cake recipe because the cake has a thin, crunchy crust and a soft, delicious inside....
Corn and Bacon Dip
The recipe for this creamy appetizer or snack dip was given to me about 20 years ago by a friend....
Never-Fail Egg Noodles
Some 30 years ago, the small church I attended held a chicken and noodles fund-raiser supper. I was put in...
Apricot Cheese Kugel
This sweet noodle kugel is a fun dessert and a super addition to any brunch buffet. My family and friends...
Sweet Onion Muffins
These savory muffins are wonderful alongside any main dish and also make a great snack warm or cold. It's hard...
Spiced Pear Muffins
I got this outstanding recipe from the custodian at our church, who fixes these moist, fruity muffins and shares them...
Two-Tone Fudge Brownies
These moist fudgy brownies have a scrumptious topping that tastes just like chocolate chip cookie dough! My husband and I...
Whole Wheat Honey Rolls
My husband loves whole wheat bread, so I have adapted most of my recipes to accommodate his taste buds. The...
Hungarian Noodle Side Dish
I first served this creamy, rich casserole at our ladies meeting at church. Everyone liked it and many of the...
Fondant-Filled Candies
Meet the Cook: Here's an easy way to make two festive and unique candies from one basic recipe! Half of...
Peanut Butter Banana Pudding
If there's anything I like better than bananas, it's bananas paired with peanut butter. That's how I came up with...
Hearty Corn Pudding
Corn is a staple around our house in summer-and so is this comforting dish. Every year, we grow corn in...
Orange Salmon with Sauteed Spinach
I love orange marmalade and wanted a lighter version of orange salmon without heavy spice rubs or brown sugar. What...
Blueberry Chops with Cinnamon Sweet Potatoes
A sweet and spicy combo is the perfect accent for meaty chops. With a fresh green veggie on the side,...
Sliders with Spicy Berry Sauce
For patriotic food, you can’t beat a burger. My sliders have red tomatoes, white cheddar and blueberry sauce. For extra...
Scrum-Delicious Burgers
I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy...
Teriyaki Shish Kabobs
When I was a teenager, my father worked for an airline, and my family lived on the island of Guam...