Contest-Winning Eggplant Parmesan
Because my recipe calls for baking the eggplant instead of frying it, it’s much healthier than other parmesans! The prep...
Pork Tenderloin Medallions with Strawberry Sauce
Pork tenderloin paired with strawberries is a heavenly match, made even more special with a tangy feta garnish. Serve with...
Fresh Tomato Relish
My two grown sons actually eat this as a salad, but that's a bit too hot for me! The recipe...
Heart’s Delight Eclair
This lovely and luscious treat is rumored to have been the favorite dessert of European royalty long ago. I know...
Apple Squash Soup
I add a little ginger and sage to this creamy butternut squash apple soup. My family loves it when autumn...
Swirled Raspberry & Chocolate Cheesecake
One secret to a lighter, fluffier cheesecake? Use the foaming power of eggs. When you beat egg whites to stiff...
Cranberry White Chocolate Chunk Cheesecake
My New York-style cheesecake has tart cranberries, white chocolate chunks and a smidge of yuletide red. It's an impressive addition...
Lemon Bar Trifle
When I was a new bride almost 50 years ago, my husband gave me a mixer for my birthday. The...
Lemon Stars
These light little cookies have a light, crunchy texture and a citrusy zing. Try stars for the Christmas season and...
Peanut Butter Pies
I absolutely love peanut butter, and peanut butter pie is one of my favorites. But I’m a registered dietitian, so...
Whole Wheat Bread
I'm 12 years old and make this bread with my mother, who got the recipe from her mother. I usually...
Party Carrots
People who don’t like carrots often change their minds after tasting this easy-to-fix dish. It’s nice for potlucks because you...
Calzone Pinwheels
Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty...
Bacon Tortellini Bake
I stirred up this easy tortellini bake and figured if we all like it, others might, too. Broccoli and bacon...
Jalapeno Cornbread Filled with Blueberry Quick Jam
Fresh jalapenos and blueberry quick jam make the perfect blend of sweet and spicy in this special cornbread. Once you...
Cobb Salad Wraps
A homemade dressing lightens up these refreshing tortilla wraps. The avocado, bacon, blue cheese and tomato deliver the flavors I...
Feta ‘n’ Chive Muffins
This is a spring variation on the savory muffins my husband has made for years. It has a light texture...
Apple Pear Salsa with Cinnamon Chips
For a unique treat that's always a hit at fall get-togethers, try this easy appetizer. The salsa is packed with...
Maple Bacon Walnut Coffee Cake
Wake up the sleepyheads in your household with this moist, tender coffee cake that’s both sweet and savory. Bacon and...
Chocolate-Covered Coconut Candy
These coconut candy balls disappear just as fast as I put them out. They're a snap to whip up and...
Twisted Eggs Benedict Salad
Salad for breakfast? Absolutely. You can prep everything except the dressing and chill it overnight. In the morning, dress the...
Triple Chocolate Mousse Torte
When it's too hot to bake something sweet but you're craving chocolate, my chocolate mousse torte is all you need....
Broccoli Mushroom Salad
Fresh-tasting, pretty and packed with broccoli, mushrooms, bacon and cheese, this simple salad makes a perfect partner for all kinds...
Chicken Stew with Gnocchi
My chicken stew makes the house smell wonderful as it gently bubbles in the slow cooker. One whiff and my...
Jalapeno Popper Mexican Street Corn
One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love...
Greek-Inspired Quinoa Salad
Packed with flavorful power foods, this salad is as delicious as it is healthy and good for you. Served cold,...
Tomato & Brie Focaccia
Combine tender, golden yeast bread with creamy, melted brie and tomatoes, and you've got an appetizer that guests will line...
Durango Potato Casserole
For those who like it spicy, it’s easy to turn up the heat on these potatoes by adding more chili...
Rosy Applesauce
I always end up with lots of rhubarb each summer, but many of the recipes use a lot of sugar....