Save on Pinterest

30 Chocolate Desserts for Valentine’s Day

Make one of these chocolate desserts for Valentine's Day to show your love and affection.

1 / 30
Triple Chocolate Mousse Torte Exps Sdam18 212092 C11 29 2b 3

Triple Chocolate Mousse Torte

When it's too hot to bake something sweet but you're craving chocolate, my chocolaty mousse tart is all you need. Stack up the layers any way you like. —Samantha Hernandez, Vacaville, California
2 / 30
Chocolate Raspberry Creme Brulee Exps Thca18 132232 B11 03 2b 1

Chocolate-Raspberry Creme Brulee

Just when I thought nothing could beat the specialness of creme brulee, I created this decadent version that stars rich chocolate and sweet raspberries. Cracking through the top reveals a smooth and rich custard everyone enjoys. —Jan Valdez, Chicago, Illinois
3 / 30
Chocolate Dipped Strawberry Meringue Roses Exps157081 Sd143204d12 04 1bc Rms

Chocolate-Dipped Strawberry Meringue Roses

Eat these pretty treats as is or crush them into a bowl of strawberries and whipped cream. Readers of my blog, utry.it, went nuts when I posted that idea.—Amy Tong, Anaheim, California
4 / 30
Chocolate Comfort Cake Exps Thd18 147442 E07 26 8b 6

Chocolate Comfort Cake

This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It’s always my top choice for holiday dinners. —Ellen Riley, Murfreesboro, Tennessee
5 / 30
Chocolate Truffles Exps Hca17 13122 B10 20 3b

Chocolate Truffles

You may be tempted to save these chocolate truffles for a special occasion since these smooth, creamy chocolates are divine. But with just a few ingredients, this truffle recipe is easy to make anytime. —Darlene Wiese-Appleby, Creston, Ohio
6 / 30

Chocolate Strawberry Punch Bowl Trifle

I threw this dessert together when I needed something quick to take to my in-laws’. Because it’s beautiful, everyone thinks it requires a lot of effort. It’s easy. And the recipe makes a lot, making this perfect for potlucks and large gatherings. —Kristi Judkins, Morrison, Tennessee
7 / 30
Exps157144 Cw153046b01 16 5b 1

Dark Chocolate Truffle Tart

Espresso enhances and intensifies the dark chocolate flavor of my truffe tart. I make the crust with toasted walnuts and dust the cooled dessert with baking cocoa before serving. —Johnna Johnson, Scottsdale, Arizona
9 / 30
Icebox Cake Exps Bdsmz17 8761 B03 03 2b 1

Icebox Cake

You don't have to bake to serve a wonderful dessert! This "cake" is made from chocolate wafers and whipping cream. It is so delicious.—Cindy Hawkins, New York, New York
10 / 30
Warm Chocolate Melting Cups

Warm Chocolate Melting Cups

These little cakes have become a favorite of our guests. They are always surprised that such a chocolaty dessert is so light­—less than 200 calories apiece! —Kissa Vaughn, Troy, Texas
11 / 30
Exps59673 Thca153054d01 15 2b 1

Tangerine Chocolate Semifreddo

When I wanted a new frozen treat for my family, I came up with this citrusy, chocolaty version of classic Italian semifreddo. For an elegant presentation on special occasions, top each serving with whipped cream, a tangerine section and baking cocoa. —Claire Cruce, Atlanta, Georgia
12 / 30

White Chocolate-Strawberry Tiramisu

Here's a twist on a classic dessert that highlights another flavor combo my husband and I love: strawberries and white chocolate. Lighten it up if you'd like—I've had good luck with light nondairy whipped topping and reduced-fat cream cheese. —Anna Ginsberg, Chicago, Illinois
13 / 30

Black Forest Tart

Cherry pie filling and a melted chocolate drizzle top a rich, fudgy cake made from chocolate cookie crumbs. —Taste of Home Test Kitchen
14 / 30

Chocolate Chiffon Cake

If you want to offer family and friends a dessert that really stands out from the rest, this is the cake to make. The beautiful high, rich sponge cake is drizzled with a succulent chocolate glaze. —Erma Fox, Memphis, Missouri
15 / 30

Truffle Topiary

I wanted to give family and friends something they’d remember, so I whipped up piles of these sweets for everyone. Set them out in a pretty pattern on a cookie tray or turn them into a stunning centerpiece. —Elisa Schmidt, Bethel Park, Pennsylvania
16 / 30
Chocolate Pizza Heart Exps Ft19 36419 F 1016 1 3

Candy Pizza Heart

I found this recipe in an old cookbook and changed a few ingredients to suit my family's taste. They really enjoy this candy pizza. You'll love how fast, fun and simple it is! Get the kids to help you spread the toppings. —Becky Thesman, Enid, Oklahoma
17 / 30

Shortbread Hearts

These flaky cookies melt in your mouth. Dipped in chocolate, they look festive.—Barbara Birk, St. George, Utah
18 / 30
Exps153467 Hck153422a09 05 1b

Light & Creamy Chocolate Pudding

This pudding is exactly what its name promises—light and creamy. Because it uses soy milk, it’s a smart choice if you’re lactose intolerant. —Deborah Williams, Peoria, Arizona
19 / 30

Frozen Mocha Marbled Loaf

This showstopping marbled dessert seems fancy, but it's really simple to prepare ahead of time and pop in the freezer. Frosty slices have a creamy blend of chocolate and coffee that's delightful anytime of year. —Cheryl Martinetto, Grand Rapids, Minnesota
20 / 30
Exps143869 Th2379797a11 30 3b Web 3

3D Chocolate Cheesecake

This dark chocolate cheesecake is deep and decadent, earning it the right to be called “3D.” This version always looks its chocolatey best, because the ganache coating blankets any cracks you may experience. —Vanassa Hicks, Flint, Michigan

(Try these other ganache desserts, too!)

21 / 30

Chocolate Pecan Fondue

When our kids have friends sleep over, I like to surprise them with this chocolate treat. Our favorite dippers include fruit, marshmallows, cookies and pound cake. —Suzanne McKinley, Lyons, Georgia
22 / 30
Flourless Chocolate Cake With Rosemary Ganache Exps Cmz18 91908 C10 31 7b 2

Flourless Chocolate Cake with Rosemary Ganache

This rich cake is the essence of moist, dense and chocolaty. A silky chocolate ganache infused with rosemary really takes it over the top. —Kelly Gardner, Alton, Illinois
23 / 30
Dark Chocolate Panna Cotta Exps Thca18 153186 C11 03 1b

Dark Chocolate Panna Cotta

Everything about this dessert, from the pretty presentation to its silky smooth texture, says "special." Rich chocolate is accented by the flavor of sweet, ripe berries perfectly. —Susan Asanovic, Wilton, Connecticut
24 / 30
Chocolate Cream Pie Exps Ppp18 13037 B05 15 6b 3

Chocolate Cream Pie

Our teenage son, John, has done lots of 4-H baking. His favorite is this old-fashioned chocolate cream pie recipe with a flaky crust. —Mary Anderson, De Valls Bluff, Arkansas
25 / 30
Mini Chocolate Cakes with Caramelized Bananas

Mini Chocolate Cakes with Caramelized Bananas

This was one of my first times spreading my wings with a recipe and trying to go a bit fancy. This is a breeze to make and a delight to serve. The recipe may look intimidating but after you try it once, you'll have it down pat. —Lorraine Caland, Shuniah, Ontario
26 / 30
Dark Chocolate Ice Cream With Paprika Agave Exps Dai18 134795 E08 29 3b 2

Dark Chocolate Ice Cream with Paprika & Agave

Pair this rich and creamy ice cream with a cup of hot or iced coffee. It's mildly sweet with a hint of paprika. —Taste of Home Test Kitchen
27 / 30
Spiced Chocolate Molten Cakes Exps Cf2bz20 112190 B11 22 3b 6

Spiced Chocolate Molten Cakes

This splurge dessert is the kind you just have to linger over. Plunge your fork into one of the cakes and the chocolate and conversation start flowing. —Deb Carpenter, Hastings, Michigan
28 / 30

White Chocolate Mousse with Pomegranate Sauce

A luscious pomegranate sauce and a sprinkling of seeds add a festive touch to this elegant mousse served in a cone made of chocolate. It’s lovely for romantic occasions, too. —JoAnn Mathias, Hoschton, Georgia
29 / 30

Truffle Cherries

Chocolate is popular at our house, especially during the holidays, so these double chocolate gems never last long! —Anne Drouin, Dunnville, Ontario
30 / 30

Chocolate Bavarian Torte

Whenever I take this eye-catching torte to a potluck, I get so many requests for the recipe. —Edith Holmstrom, Madison, Wisconsin

Grace Mannon
Grace is a full-time mom with a Master's degree in Food Science. She loves to experiment in the kitchen and writes about her hits (and misses) on her blog, A Southern Grace.
cover
Subscribe & SAVE Save Up To 80%!