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Pumpkin Spice Muffins Recipe
Pumpkin Spice Muffins Recipe photo by Taste of Home

Pumpkin Spice Muffins Recipe

Read Reviews (3)
4.67 3
Publisher Photo
Nothing beats these quick muffins for irresistible, homemade pumpkin pie flavor. Serve them with any meal or as a satisfying snack.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 12 servings

Ingredients

  • 1/2 cup canned pumpkin
  • 1/2 cup milk
  • 1 egg
  • 2 cups biscuit/baking mix
  • 1/4 cup sugar
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • STREUSEL TOPPING:
  • 1 tablespoon biscuit/baking mix
  • 2 tablespoons sugar
  • 1/4 teaspoon ground cinnamon
  • 2 teaspoons butter, softened

Nutritional Facts

1 serving (1 each) equals 131 calories, 5 g fat (2 g saturated fat), 21 mg cholesterol, 277 mg sodium, 20 g carbohydrate, 1 g fiber, 3 g protein.

Directions

  1. In a bowl, combine pumpkin, milk and egg with a fork. Combine dry ingredients; add to bowl and stir just until moistened. Spoon into 12 well-greased muffin cups. Combine streusel ingredients; sprinkle over muffins. Bake at 400° for 15 minutes or until golden brown. Serve warm. Yield: 1 dozen.
Originally published as Pumpkin Spice Muffins in Country Woman November/December 1992, p37

Nutritional Facts

1 serving (1 each) equals 131 calories, 5 g fat (2 g saturated fat), 21 mg cholesterol, 277 mg sodium, 20 g carbohydrate, 1 g fiber, 3 g protein.

Reviews for Pumpkin Spice Muffins(3)

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Nov. 24, 2013

Perfect!

MY REVIEW
Reviewed Jan. 29, 2010

I like how well these not-too-sweet muffins go with savory dishes, such as the 'Posse Stew' pictured. I often leave off the streusel topping, although that is very good too.

MY REVIEW
Reviewed Oct. 22, 2009

To add a little variation to this I used a fine decorating tip and 'injected' cream cheese icing into each muffin while they were still warm.

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