Orange Party Punch Recipe
Orange Party Punch Recipe photo by Taste of Home

Orange Party Punch Recipe

Publisher Photo
'This citrus punch was served at every birthday party I had when I was growing up," says Brenda Rupert from Clyde, Ohio. "Now I prepare it for my kids. You can slices between the scoops of sherbet," she adds.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:22 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 22 servings

Ingredients

  • 1 can (12 ounces) frozen orange juice concentrate, thawed
  • 2 liters lemon-lime soda, chilled
  • 1 can (46 ounces) pineapple juice, chilled
  • 1 quart orange or pineapple sherbet

Nutritional Facts

1 serving (1 cup) equals 142 calories, 1 g fat (trace saturated fat), 2 mg cholesterol, 24 mg sodium, 34 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. Prepare orange juice according to package directions; pour into a punch bowl. Stir in soda and pineapple juice. Top with scoops of sherbet. Serve immediately. Yield: 5-1/2 quarts.
Originally published as Orange Party Punch in Quick Cooking May/June 2004, p6

Nutritional Facts

1 serving (1 cup) equals 142 calories, 1 g fat (trace saturated fat), 2 mg cholesterol, 24 mg sodium, 34 g carbohydrate, trace fiber, 1 g protein.

Reviews for Orange Party Punch

AVERAGE RATING
   (5)
RATING DISTRIBUTION
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MY REVIEW
Reviewed Nov. 27, 2011

I have made this recipe plenty of times, and even added some champaigne to make an adult version. Play around with what kind of sherbert to use. I got Schwann's punch sherbert and it was amazing.

MY REVIEW
Reviewed Nov. 8, 2011

Made this for a Halloween party. One of the partygoers suggested putting champagne in it to make it an adult beverage. Maybe I'll try that next year! Thanks for sharing!

MY REVIEW
Reviewed Oct. 6, 2011

I've made this drink a couple times now and I love it! It's very tangy and flavorful. It's fun and easy to make for Halloween parties too~

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