Orange Witches’ Brew Punch

Name: Orange Witches' Brew Punch
Prep time: 10 min
Total time: 10 min
Yield: about 8 quarts.
Ingredients: 1 package (6 ounces) orange gelatin; 1/2 to 1 cup sugar; 2 cups boiling water; 1 can (46 ounces) apricot nectar; 1 can (46 ounces) pineapple juice; 3/4 cup lemon juice; 4 liters ginger ale, chilled

This slushy punch requires no ice ring to keep it cold. It's not too sweet, so it appeals to everyone. Use this refreshing beverage for any celebration. —Susan Johnson, Lyons, Kansas

Ingredients

1 package (6 ounces) orange gelatin
1/2 to 1 cup sugar
2 cups boiling water
1 can (46 ounces) apricot nectar
1 can (46 ounces) pineapple juice
3/4 cup lemon juice
4 liters ginger ale, chilled

Directions

In a large bowl, dissolve gelatin and sugar in water. Stir in the apricot nectar, pineapple juice and lemon juice. Freeze in two 2-qt. freezer containers. Remove from the freezer 2-3 hours before serving. Place contents of one container in a punch bowl; mash with potato masher. Stir in ginger ale just before serving. Repeat.

Nutrition Facts

1 cup: 122 calories, 0 fat (0 saturated fat), 0 cholesterol, 23mg sodium, 31g carbohydrate (30g sugars, 0 fiber), 1g protein.

Originally published as Orange Witches' Brew Punch in Holiday & Celebrations Cookbook 2001

Reviews

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Average Rating:

sulynn051467

Oct 16, 2014

I have made this every year for several years now! I use peach gelatin instead of the orange! Very tasty!
ButterLovingGirl

Nov 13, 2011

We substituted 1/2 the apricot nectar for mango nectar, just for fun, and it was excellent! Great reviews from everyone at the party. I only added a 1/2 cup of sugar and used diet ginger ale to keep the sweetness down a bit. Will definately use it again.
ButterLovingGirl

Nov 13, 2011

We substituted 1/2 the apricot nectar for mango nectar, just for fun, and it was excellent! Great reviews from everyone at the party. I only added a 1/2 cup of sugar and used diet ginger ale to keep the sweetness down a bit. Will definately use it again.
ButterLovingGirl

Nov 13, 2011

We substituted 1/2 the apricot nectar for mango nectar, just for fun, and it was excellent! Great reviews from everyone at the party. I only added a 1/2 cup of sugar and used diet ginger ale to keep the sweetness down a bit. Will definately use it again.
Shayne59

Oct 17, 2009

Made this for a Halloween party a couple of years ago and it was a big hit, have been asked if I am going to make it for this years party