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Coleslaw Recipes

Looking for coleslaw recipes? Find coleslaw recipes for an addition to your meal including coleslaw dressing recipes, creamy coleslaw recipes, and more coleslaw recipes and ideas.

Slaw for Two

Slaw for Two

Slaw for Two

FOR A soup and salad supper, a picnic or a buffet, this recipe can be modified to serve any number. I often make it for just the two of us, and it works well. Tasty and colorful, it's a welcome addition to any meal. -Sylvia Ford, Kennett, Missouri

Ice Cream Coleslaw

Ice Cream Coleslaw

Ice Cream Coleslaw

WHEN I was growing up, this was one of our favorite summer salads. I have fond memories of my barefooted sister and me going out to the garden after a cool summer rain to pick the cabbage from our patch. You might think the ice cream is a strange ingredient, but it makes it extra creamy and adds just a touch of sweetness. -Mattie Green, Ackley, Iowa

Fruity Coleslaw

Fruity Coleslaw

Fruity Coleslaw

I RECEIVED this recipe from a friend a long time ago, and it's been a family favorite ever since. The tartness of the slaw and the sweetness of the fruit give it a unique flavor. We like it best served with ham or pork chops. —Margaret Wampler Butler, Pennsylvania
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Pineapple Coleslaw

Pineapple Coleslaw

Pineapple Coleslaw

"WHEN I was a child, my mother often served this salad with multicolored marshmallows sprinkled on top, much to my delight. The marshmallows added a touch of sweetness that really complemented this salad's tangy flavor.

Celery Root Slaw

Celery Root Slaw

Celery Root Slaw

For a change from traditional cabbage slaw, try this easy celery slaw. It is delicious and has so much flavor.—Taste of Home Test Kitchen, Greendale, Wisconsin

Cabbage Fruit Salad

Cabbage Fruit Salad

Cabbage Fruit Salad

This salad goes well with all meats—it's especially good at barbecues—and fish. I recently served it at the Prayer Brunch of our local women's club. After 55 years of marriage, I'm a wife, mother, grandmother and great-grandmother doing the things I like to do...and cooking's on top of that list!

Corn Slaw

Corn Slaw

Corn Slaw

My mother gave this recipe to me. It's one my husband and two daughters ask for often in summer, especially when we're having a grilled meal.--Sue Burton, Frankfort, Kansas

German Coleslaw

German Coleslaw

German Coleslaw

This recipe has been handed down through generations of German families in northern Idaho. Everyone around here makes it. It's good served either warm or cold.

Nutty Coleslaw

Nutty Coleslaw

Nutty Coleslaw

My mom used to make this coleslaw often when I was little. I think my three siblings and I must've requested it often, because each of use was allowed to eat six peanuts as a special treat while Mom was making it. I remember we'd all line up at the kitchen table to wait for her to count them out!

Pickled Cabbage

Pickled Cabbage

Pickled Cabbage

My mother picked up this recipe in Pennsylvania, and as long as I can remember, there was always a "bucket" of slaw in the refrigerator. Now I have an old stoneware butter crock in my refrigerator filled with the same!

Zesty Slaw

Zesty Slaw

Zesty Slaw

Zesty Slaw will be the hit of the salad table at any gathering, assures Ramona Hook Wysong of Paducah, Kentucky. It's crisp and colorful with a snappy dressing.
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