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Sweet Onion Casserole Recipe

Sweet Onion Casserole Recipe photo by Taste of Home

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This easy casserole is incredibly tasty. My family asks for it with steak or chicken.—Bobbie McMahan, Anderson, South Carolina

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Sweet Onion Casserole Recipe

Prep: 15 min. Bake: 25 min.

Yield: 8-10 Servings

15 25 40

Ingredients

5 large sweet onions, halved and sliced
1/2 cup butter
1/2 cup crushed butter-flavored crackers (about 12 crackers)
1/2 cup grated Parmesan cheese

Directions

In a large skillet, saute onions in butter until tender. Place half of onions in a greased 2-qt. baking dish; sprinkle with half of the cracker crumbs and cheese. Repeat layers.
Bake, uncovered, at 350° for 25-30 minutes or until golden brown and bubbly. Yield: 8-10 servings.

Nutritional Facts 1 serving (3/4 cup) equals 151 calories, 12 g fat (7 g saturated fat), 28 mg cholesterol, 207 mg sodium, 10 g carbohydrate, 1 g fiber, 3 g protein.

Originally published as Sweet Onion Casserole in Casserole Cookbook , p245

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Reviews for Sweet Onion Casserole

Sweet Onion Casserole

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Reviewed on Jun. 11, 2012 by Tweetybird23

I make this recipe all the time. It is over the top delicious! And...it's so easy to make. Yum!

Reviewed on Mar. 29, 2010 by kfeeley

this dish was fantastic...had it at a dinner party on saturday night and everyone loved it. I've printed out and putting it in my recipe box its a dish to make over and over again

Reviewed on May. 19, 2009 by albertagran

Thank you for posting this. I had this recipe but I lost it and have been looking for it ever since. Absolutely delicious

Reviewed on May. 19, 2009 by Tweetybird23

This is a very easy dish to make and it is soooo good! I will make it again. If you like onions, you will like this one. It's a keeper!