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I was inspired to develop this recipe one evening when I was making my usual cranberry relish and my husband was eating a pomegranate. It's so tasty when served alongside chicken or turkey.
Nutritional Facts 1 serving (1/4 cup) equals 144 calories, 4 g fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 28 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Pomegranate Cranberry Relish in Taste of Home's Holiday & Celebrations Cookbook Annual 2007, p114
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Reviewed on Dec. 08, 2010 by HeikkilaHill
When I first made this relish, it was so good that I vowed never to buy canned cranberry sauce again! I could hardly wait for cranberries and pomegranates to come back in season so I could make some more.
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