Pineapple-Orange Cranberry Sauce
Simple & Delicious
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This delicious and flavorful side dish comes together in no time at all! The quick, versatile and healthy recipe comes from Adrienne Nicchio of North Merrick, New York.
SERVINGS: 11
CATEGORY: Salads
METHOD:
TIME: Prep/Total Time: 5 min.
Ingredients:
- 1 can (16 ounces) whole-berry cranberry sauce
- 1 can (11 ounces) mandarin oranges, well drained
- 1 can (8 ounces) crushed pineapple, well drained
- 1/4 cup chopped pecans, toasted
Directions:
In a small serving bowl, combine the cranberry sauce, oranges and pineapple. Stir in pecans just before serving. Refrigerate leftovers. Yield: 2-3/4 cups.