Sweet Pineapple Sauce

Total Time

Prep/Total Time: 10 min.


4 servings

Updated: Jun. 30, 2023
I simmer up a yummy pineapple sauce that's sensational whether served warm or cold. It's delicious drizzled over ice cream for a simple dessert. Or try it with ham for a dressed-up dinner. —Mary Herron, Meshoppen, Pennsylvania
Quick Oil and Vinegar Dressing Recipe photo by Taste of Home


  • 1 can (20 ounces) pineapple tidbits
  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 2 teaspoons butter
  • 1 teaspoon white vinegar
  • Pinch salt
  • Vanilla ice cream
  • Chopped walnuts


  1. Drain pineapple, reserving juice; set pineapple aside. In a saucepan, combine sugar and cornstarch; stir in pineapple juice until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened and bubbly.
  2. Remove from the heat; stir in the butter, vinegar, salt and pineapple. Serve over ice cream; sprinkle with walnuts.