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Home Dishes & Beverages Casseroles Egg Casseroles

Sweet Pineapple Casserole

Name: Sweet Pineapple Casserole
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Yield: 10-12 servings.
Ingredients: 2 large eggs, beaten; 2 cans (20 ounces each) unsweetened crushed pineapple, undrained; 1 cup sugar; 1/4 cup cornstarch; 1 teaspoon ground cinnamon; 1 teaspoon butter

9 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 1-1/4 hours

Makes

10-12 servings

Updated: Oct. 05, 2023

This baked pineapple recipe has just the right amount of sweetness. It's a great accompaniment to any meaty entree. Using canned pineapple makes it a snap to assemble. —Mary Ann Marino, West Pittsburgh, Pennsylvania

Sweet Pineapple Casserole Recipe photo by Taste of Home

Ingredients

2 large eggs, beaten
2 cans (20 ounces each) unsweetened crushed pineapple, undrained
1 cup sugar
1/4 cup cornstarch
1 teaspoon ground cinnamon
1 teaspoon butter

Directions

Preheat oven to 350°. In a large bowl, combine eggs and pineapple. In another bowl, combine sugar, cornstarch and cinnamon. Stir in pineapple mixture.

Transfer to a greased 2-qt. baking dish. Dot with butter. Bake, uncovered, until golden brown, 1-1/4 hours.

Nutrition Facts

1 cup: 119 calories, 1g fat (0 saturated fat), 36mg cholesterol, 15mg sodium, 27g carbohydrate (22g sugars, 1g fiber), 1g protein.

Sweet Pineapple Casserole

Ingredients

Directions

Nutrition Facts

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