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When Sandy Moyer of Gilbertsville, Pennsylvania asked Light & Tasty to trim down her favorite site dish, we happily obliged. Boasting 106 fewer calories and almost 60% less fat, Makeover Pineapple Casserole is a smart addition to any Easter lineup. Try it yourself and see how quickly it becomes a spring staple in your home.
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 1/2 cup equals 229 calories, 9 g fat (5 g saturated fat), 74 mg cholesterol, 191 mg sodium, 33 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 2 fat, 1 starch, 1 fruit.
Originally published as Makeover Pineapple Casserole in Light & Tasty April/May 2006, p45
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Reviewed on Mar. 24, 2011 by amweikert
i used equal instead of sugar. love it.
Reviewed on Mar. 24, 2011 by CiCiB
I love this dish and have wanted a healthier version. Thank you so much! I think I actually like it better than the original.
Reviewed on Jun. 07, 2010 by s_pants
tastes sinfully delicious!
Reviewed on Nov. 13, 2009 by BrendainPa
This is a wonderful dish when you're trying to eat healthy. I have substituted whole grain cinnamon bread for the white (Pepperidge Farm) to beef it up a bit.
Reviewed on Aug. 05, 2009 by cathmcq
I've made this several times and always receive rave reviews!
Reviewed on Apr. 13, 2009 by pattimac49
Quick, simple & oh, SO GOOD! One I'll be sure to make again!pattimac
Quick, simple & oh, SO GOOD! One I'll be sure to make again!
pattimac
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