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Pineapple Sweet Potato Casserole with Marshmallows

Pineapple, sugar and marshmallows lend a super sweetness to sweet potatoes. I've been making the casserole for years, both for special occasions and casual dinners. —Ruth Leach, Shreveport, Louisiana
  • Total Time
    Prep: 45 min. Bake: 40 min.
  • Makes
    8 servings

Ingredients

  • 6 medium sweet potatoes
  • 1/2 cup butter, cubed
  • 3/4 cup sugar
  • 1 can (20 ounces) crushed pineapple, drained
  • 2 large eggs, beaten
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 15 large marshmallows

Directions

  • Place sweet potatoes in a large kettle and cover with water; bring to a boil. Boil gently until potatoes can easily be pierced with the tip of a sharp knife, 30-45 minutes. Drain; cool slightly.
  • Preheat oven to 350°. Peel potatoes and place in a large bowl with butter and sugar; mash. Add pineapple, eggs, vanilla, nutmeg and salt; stir to combine.
  • Spoon into a greased 2-qt. baking dish. Top with marshmallows. Bake, uncovered, until a knife inserted in the center comes out clean, 40-45 minutes.
Nutrition Facts
1 cup: 367 calories, 13g fat (8g saturated fat), 84mg cholesterol, 295mg sodium, 62g carbohydrate (43g sugars, 3g fiber), 4g protein.

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Reviews

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Average Rating:
  • lst1950
    Nov 18, 2014

    I have been making this exact recipe since the 80's. Always a hit! I did use the mini marshmallows.

  • oeg1kallee
    Feb 16, 2014

    I love anything with sweet potato. But, my family is a bit more fussy, especially my husband, who loved this recipe . I served this for Thanksgiving and my mother and son-in-law gave me compliments too - so it will be my new standard.

  • Kristina21
    Dec 26, 2013

    This is a very easy and delicious recipe. The only thing I will change is miniature marshmallows instead of large.

  • zoomerry
    Sep 2, 2013

    It was delicious. Everyone decided it was to be added to the list of family favorites.

  • linsvin
    Mar 29, 2013

    This casserole tastes just how I remember it when I was young. Wouldn't change a thing. Super simple to put together.

  • kypris2000
    Jan 30, 2013

    No comment left

  • Floriana
    Dec 31, 2012

    No comment left

  • LeahKC
    Dec 2, 2012

    No comment left

  • ladyfirefly
    Nov 18, 2012

    I've made this twice now for two different church potlucks and both times I had ladies come to me for the recipe. Many, many compliments! "Tastes like a dessert!" they'd say. Thank you, TOH!!

  • check
    Nov 17, 2012

    We have a "traditional" sweet potato recipe but one year I tried this one. I am not allowed to come to family holidays without brining this with me now. My family gives it a 5 out of 5 rating every time. The pineapple makes the diference. I lost my recipe so thank you for keeping it on the website. I would have been in real trouble this year. :)