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Nutty Sweet Potato Bake with Raisins and Marshmallows

"THIS SWEET POTATO casserole could be a dessert—it has just the right touch of sweetness. But we serve this tasty side dish with our meal, like most people do with their own favorite sweet potato recipes. It goes so well with turkey and all the trimmings."
  • Total Time
    Prep: 40 min. Bake: 30 min.
  • Makes
    8-10 servings


  • 2 to 2-1/2 pound sweet potatoes
  • 1/4 cup butter, melted
  • 1/4 to 1/2 cup sugar
  • 1/4 cup raisins
  • 1/3 cup chopped nuts
  • 1/3 cup miniature marshmallows


  • Place sweet potatoes and enough water to cover in large saucepan or Dutch oven. Cover and cook for 25-35 minutes or just until tender. Drain; cool slightly and peel. In a large bowl, mash potatoes. Stir in butter, sugar and raisins. Place in a 2-qt. baking dish; sprinkle with nuts and marshmallows. Bake, uncovered, at 350° for 30 minutes or until heated through and marshmallows begin to brown.

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Average Rating:
  • stwood64
    Apr 28, 2012

    This has become a regular in our home. No need to wait until the holidays to make, we love it!

  • farmerswife001
    Oct 11, 2011

    Wow, a real keeper and soooo easly

  • maribelv83
    Mar 25, 2011

    this recipe is very delicious my girl loved it

  • jan 40
    Nov 28, 2009

    I made these for Thanksgiving and was a hit!! Very easy to make. I left out the rasins as my sister doesnt like them and I used a large can of sweert potatoes. So good!