- 4 large eggs
- 1-1/2 cups sugar
- 1/4 cup butter, melted
- 1-1/2 tablespoons cider or white vinegar
- 1 teaspoon vanilla extract
- 1 unbaked pie shell (9 inches)
- Preheat oven to 350°. In a large bowl, combine eggs, sugar, butter, vinegar and vanilla. Mix well. Pour into pie shell. Bake at 350° for 45-50 minutes.
1 piece: 354 calories, 15g fat (7g saturated fat), 127mg cholesterol, 190mg sodium, 51g carbohydrate (38g sugars, 0 fiber), 4g protein.