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Home Recipes Dishes & Beverages French Toast

Vanilla French Toast

Name: Vanilla French Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 4 large eggs, lightly beaten; 1 cup 2% milk; 2 tablespoons sugar; 2 teaspoons vanilla extract; 1/8 teaspoon salt; 12 slices day-old sandwich bread; Optional toppings: Butter, maple syrup, fresh berries and confectioners' sugar

65 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

6 servings

Updated: Jun. 30, 2023

We discovered this easy French toast recipe in Mexico. We couldn't figure out what made the French toast so delicious until we learned the secret was vanilla. Since then, we've added a touch of vanilla to our waffle and pancake recipes, and it makes all the difference. —Joe and Bobbi Schott, Castroville, Texas

Vanilla French Toast Recipe photo by Taste of Home

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Ingredients

4 large eggs, lightly beaten
1 cup 2% milk
2 tablespoons sugar
2 teaspoons vanilla extract
1/8 teaspoon salt
12 slices day-old sandwich bread
Optional toppings: Butter, maple syrup, fresh berries and confectioners' sugar

Directions

In a shallow dish, whisk together the first 5 ingredients. Preheat a greased griddle over medium heat.
Dip bread in egg mixture, allowing to soak 30 seconds on each side. Cook on griddle until golden brown on both sides. Serve with toppings as desired.

Nutrition Facts

2 pieces: 218 calories, 6g fat (3g saturated fat), 127mg cholesterol, 376mg sodium, 30g carbohydrate (9g sugars, 1g fiber), 10g protein. Diabetic exchanges: 2 starch, 1 medium-fat meat.

Vanilla French Toast

Ingredients

Directions

Nutrition Facts

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