Strawberry-Rhubarb Ice Cream
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep: 45 min. + cooling Process: 20 min. + freezing
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
5 cups
Updated: Oct. 20, 2022
I made this for my daughter's birthday, and everyone at the party declared it the best ice cream they had ever tasted. I certainly appreciated their high praise. —Mary Ann Hansen, St. Cloud, Minnesota
Strawberry-Rhubarb Ice Cream Recipe photo by Taste of Home