Strawberry-Raspberry Ice
“This is so refreshing on a sunny day.” The bright color and flavor of this icy treat will lure everyone right to it! Sandra Sakaitis - St. Louis, MO
Ingredients
- 2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed
- 2 cups frozen unsweetened raspberries, partially thawed
- 1/3 cup sugar
- 3 tablespoons lime juice
- 2 tablespoons orange juice
- Fresh raspberries and lime wedges, optional
Reviews
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This is a special summer treat I'd like everyone to try out.
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Going to try this - but use Stevia - Dietician in my cardiologist's office convinced me of the hazards of all chemical sweeteners, including Splenda. Wife and I both gave up all artificially sweetened foods/soda. Have lost more than 50# each in last 14 months with this the primary change in our diet.
I would like to make this with Splenda in place of the sugar - I will post to say how it turned out. I will also try using unsweetened strawberries.
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Absolutely delicious! Especially nice treat for summertime. Note that I have made this with 2 cups of unsweetened frozen strawberries from our garden (instead of sweetened frozen ones), and it tasted just great! I have made this recipe quite a few times, and my husband (a big chocolate fan) is suprised by how much he enjoys it.