Stir-Fried Zucchini Recipe

5 7 8
Stir-Fried Zucchini Recipe
Stir-Fried Zucchini Recipe photo by Taste of Home
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Stir-Fried Zucchini Recipe

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5 7 8
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 2 pounds sliced zucchini
  • 2 garlic cloves, minced
  • 1/4 cup olive oil or vegetable oil
  • 1 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon pepper

Directions

In a large skillet, saute the zucchini and garlic in oil until zucchini is crisp-tender, about 5 minutes. Sprinkle with seasonings. Serve immediately. Yield: 8 servings.
Originally published as Stir-Fried Zucchini in Quick Cooking July/August 2001, p17

Nutritional Facts

1/2 cup: 77 calories, 7g fat (1g saturated fat), 0 cholesterol, 299mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 1g protein.

  • 2 pounds sliced zucchini
  • 2 garlic cloves, minced
  • 1/4 cup olive oil or vegetable oil
  • 1 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon pepper
  1. In a large skillet, saute the zucchini and garlic in oil until zucchini is crisp-tender, about 5 minutes. Sprinkle with seasonings. Serve immediately. Yield: 8 servings.
Originally published as Stir-Fried Zucchini in Quick Cooking July/August 2001, p17

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Reviews forStir-Fried Zucchini

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Remenec User ID: 6059530 267920
Reviewed Jun. 12, 2017

"Delicious summertime recipe! Perfect side to go along with burgers or grilled pork chops. I used garlic salt, but the fresh garlic called for in the recipe is probably even more flavorful!"

MY REVIEW
ebramkamp User ID: 702841 232943
Reviewed Sep. 15, 2015

"Really delicious, easy and super quick."

MY REVIEW
Verdaine User ID: 6569137 31178
Reviewed Aug. 15, 2014

"SUPER with the chpped onion & grated parmesan added at end stirred for 1 minute."

MY REVIEW
psherman User ID: 772753 36320
Reviewed Aug. 6, 2014

"I like to saute onion with the zucchini. Yum!"

MY REVIEW
spheasant User ID: 3073350 36958
Reviewed Jul. 11, 2013

"This was quick, easy, and delicious! Definitely a recipe that I will use again."

MY REVIEW
[email protected] User ID: 4441258 101173
Reviewed Jun. 30, 2012

"This is very good, however, i found out my hubby doesn't like zucchini so doubtful i will make it very often."

MY REVIEW
gonellya2 User ID: 1321365 36947
Reviewed Oct. 4, 2010

"excellent!"

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