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Southwest Pork Tenderloin
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Prep: 10 min. Bake: 25 min. + standing
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8 servings
Updated: Sep. 25, 2022
![](https://tmbidigitalassetsazure.blob.core.windows.net/rms3-prod/attachments/76/75x75/CP_Cox_46177_a.jpg)
When living in Europe, I missed classic Southwestern flavors. Using what I had, I made spicy pork tenderloin and it's been a staple ever since. —John Cox, Seguin, Texas
Southwest Pork Tenderloin Recipe photo by Taste of Home