Smoky Cauliflower Bites
These healthy little treats work well as a side or as fun bite size appetizers. Roasting the cauliflower adds deep flavor and gives it an irresistible crunch. —Courtney Stultz, Weir, Kansas
Ingredients
- 3 tablespoons olive oil
- 3/4 teaspoon sea salt
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground turmeric
- 1/8 teaspoon chili powder
- 1 medium head cauliflower, broken into florets
Reviews
My family loved it; even my four kids- whom do not like any roasted veggies! Followed recipe as directed. Will make this often!
Used romanesca cauliflower to make this recipe. It was my first time ever preparing romanesca and I was apprehensive! Not to worry though, when my daughter took the first bite of this dish she exclaimed, “Oh, this is good!” We tried it with the chipotle mayo as suggested in the Taste of Home test kitchen comments at the end of the recipe. So flavorful on its own and perfect accompanied by the chipotle mayo. Will definitely make again!
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I'd made these bites on 12/9/17! These tasty veggie bites are a real winner! Thank you for sharing this recipe, Courtney Stultz!