Sesame Chicken Bites

Name: Sesame Chicken Bites
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: about 2-1/2 dozen (3/4 cup sauce).
Ingredients: SAUCE:; 3/4 cup mayonnaise; 4 teaspoons honey; 1-1/2 teaspoons Dijon mustard; CHICKEN:; 1/2 cup dry bread crumbs; 1/4 cup sesame seeds; 2 teaspoons minced fresh parsley; 1/2 cup mayonnaise; 1 teaspoon onion powder; 1 teaspoon ground mustard; 1/4 teaspoon pepper; 1 pound boneless skinless chicken breasts, cut into 1-inch cubes; 2 to 4 tablespoons canola oil

These bites have been a party favorite at our house for many years. You can make the sauce the night before to make day-of prep even easier. —Kathy Green, Layton, New Jersey

Ingredients

SAUCE:
3/4 cup mayonnaise
4 teaspoons honey
1-1/2 teaspoons Dijon mustard
CHICKEN:
1/2 cup dry bread crumbs
1/4 cup sesame seeds
2 teaspoons minced fresh parsley
1/2 cup mayonnaise
1 teaspoon onion powder
1 teaspoon ground mustard
1/4 teaspoon pepper
1 pound boneless skinless chicken breasts, cut into 1-inch cubes
2 to 4 tablespoons canola oil

Directions

In a small bowl, mix sauce ingredients. Refrigerate until serving.
In a shallow bowl, mix bread crumbs, sesame seeds and parsley. In a separate shallow bowl, mix mayonnaise and seasonings. Dip chicken in mayonnaise mixture, then in crumb mixture, patting to help coating adhere to all sides.
In a large cast-iron or other heavy skillet, heat 2 tablespoons oil over medium-high heat. Add chicken in batches; cook until chicken is no longer pink, turning occasionally and adding additional oil as needed. Serve with sauce.

Nutrition Facts

1 chicken bite with about 1 teaspoon sauce: 102 calories, 9g fat (1g saturated fat), 9mg cholesterol, 73mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 4g protein.

Originally published as Sesame Chicken Bites in Taste of Home December/January 2003

Reviews

My Review

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Average Rating:

E-world

Jan 4, 2019

One of the best chicken dishes forever, I made it much time in my home to follow your guideline and get an amazing taste. For more crispy, you must use breadcrumb or egg.<a href="https://www.eworldcooking.com/2018/12/sesame-chicken.html">Sesame Chicken</a>
rtharris

Jan 3, 2019

Very good.
chris

Dec 29, 2018

Any substitute I can use for mayo in this recipe?
cindiak

Feb 9, 2018

Made this for the Super Bowl and they were fantastic. I wouldn't change a thing.
Christie Duffy

Nov 14, 2017

This is a crowd pleaser. I used breast tenderloins and it turned out great. We enjoy them as a meal or cut into bite sized pieces for an appetizer. Enjoy!
emalverty

Jun 25, 2017

Easy and taste great.
justmbeth

Nov 30, 2014

Wow! This recipe was quite the hit in the household. I had made nearly double the chicken in case my son had friends over. It was a good thing he did not because just our family of 4 devoured. I found it helpful to add most of the chicken to the mayonnaise mixture at one time. My mayonnaise mixture was a bit thick and doing one of time would have left me with not enough for all of the chicken
sgronholz

Mar 2, 2014

I tried this recipe last night and we really enjoyed it. The recipe was easy to prepare, looks impressive and tastes great!
jmkasprak

Feb 10, 2013

I made these for the Super Bowl, and we all enjoyed them. My brother loved the honey mustard sauce, and it was so simple!
tedtam

Jan 20, 2013

This is a GREAT appetizer. I love it!