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Salmon with Mango-Citrus Salsa
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Prep/Total Time: 30 min.
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4 servings (2 cups salsa)
Updated: Jun. 27, 2023
My mother would make this for us on weeknights in summer—this was the only way we would eat fish. You can make the salsa a day ahead of time. Just keep it in the refrigerator in a covered container until ready to use. —Najmussahar Ahmed, Canton, Michigan
Salmon with Mango-Citrus Salsa Recipe photo by Taste of Home