Home Recipes Ingredients Fish & Seafood Salmon
Salmon with Gingered Rhubarb Compote
Prep: 30 min. Bake: 20 min.
4 servings
Updated: Jun. 27, 2023
“Rhubarb plays the role of lemon in this recipe, brightening and accenting the rich taste of the fish. I like to double the amount of compote and save half for another fast and healthy meal.” —Susan Asanovic, Wilton, Connecticut
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