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Home Dishes & Beverages Pasta Dishes Ravioli

Ravioli with Sausage

Name: Ravioli with Sausage
Prep time: 20 min
Total time: 20 min
Yield: 5 servings.
Ingredients: 4 cups frozen cheese ravioli (about 12 ounces); 1/2 pound smoked sausage, sliced; 1 cup chopped green pepper; 1 jar (24 ounces) meatless spaghetti sauce; 1/4 cup shredded Parmesan cheese

5 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

5 servings

Updated: Oct. 03, 2022

My family loves this dish—it's on our menu at least once a month. It's easy to double for large crowds...just keep it warm in a slow cooker. I usually serve the ravioli with green beans amandine and garlic bread.—Krendi Ford, Belleville, Michigan

Ravioli with Sausage Recipe photo by Taste of Home

Ingredients

4 cups frozen cheese ravioli (about 12 ounces)
1/2 pound smoked sausage, sliced
1 cup chopped green pepper
1 jar (24 ounces) meatless spaghetti sauce
1/4 cup shredded Parmesan cheese

Directions

Cook ravioli according to package directions. Meanwhile, in a large skillet, saute sausage and green pepper for 2-3 minutes or until green pepper is tender. Stir in spaghetti sauce; heat through. Drain ravioli; toss with sausage mixture. Sprinkle with cheese.

Nutrition Facts

1 cup: 361 calories, 13g fat (5g saturated fat), 49mg cholesterol, 1304mg sodium, 43g carbohydrate (13g sugars, 5g fiber), 19g protein.

Ravioli with Sausage

Ingredients

Directions

Nutrition Facts

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