Pork Chop Supper
Total TimePrep: 25 min. Cook: 40 min.
Quick, easy, tasty.
Great Sunday (or any day) dinner. Made recipe as it was written. Would not change a thing
Tasty! I added paprika to thyme mixture .
I am not the biggest fan of pork chops, but thought I would give this a try anyway. I am so glad I did! It really was tasty and simple. I did not use all of the flour, will reduce by at least 2-3 Tbsp next time so I don't waste it. Great Sunday Supper.
Why no nutritional values?
My husband and I love this dinner. It has everything in it, all I add is a salad. Full of flavor and color. One of my favorites.
I just made this and it is sooooo good! I made a few substitutions because I didn't have some of the ingredients. I only made the meat because I didn't have any vegetables. I used Pork Steaks and cornmeal instead of flour. I only had one tsp of dried thyme so I used that with some ground thyme. It turned out great, I am amazed at how tender they are.
very easy to make - i threw winter vegetables in as well
Chicken broth, and add another veggie. Add garlic, and bell pepper
I made this tonight and my husband loved it, I used one can of beef broth with 2 cans of water, and served this with skillet cornbread. I will make this again.