Pineapple Fluff Pie Recipe photo by Taste of Home

Pineapple Fluff Pie

Total Time
Prep/Total Time: 10 min.
This dessert has been a life saver for more then 20 years of entertaining and potlucks. With only four ingredients, it's a snap to make and pop in the fridge.—Jane Rhodes, Silverdale, Washington

Updated: Oct. 01, 2022

Pineapple Fluff Pie

Prep Time 10 min
Yield 8 servings.


  • 1 can (20 ounces) unsweetened crushed pineapple, drained
  • 1 package (3.4 ounces) instant lemon pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 reduced-fat graham cracker crust (9 inches)


  1. In a large bowl, combine the pineapple and pudding mix until thickened; fold in the whipped topping. Spoon into crust. Refrigerate until serving.

Nutrition Facts

1 slice: 190 calories, 7g fat, 0 cholesterol, 125mg sodium, 28g carbohydrate, 1g fiber), 2g protein.